Whirlpool 8273167 Use and Care Guide

Browse online or download Use and Care Guide for Cookers Whirlpool 8273167. Whirlpool 8273167 Use & care guide User Manual

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Quick Reference
Table of Contents:
Pages
2
2
2
3
3
4 - 7
7 - 8
Installation Instructions
IMPORTANT:
Installer: Leave Installation Instructions with the homeowner.
Homeowner: Keep Installation Instructions for future reference.
Save Installation Instructions for local electrical inspector's use.
Part No. 8273167 Rev. B
8 8 8
IMPORTANT:
Read and save these instructions.
If you need assistance:
Check your Use and Care Guide for a toll-free number to call or call
the dealer from whom you purchased this range. The dealer is listed
in the Yellow Pages of your phone directory under “Appliances —
Household — Major — Service and Repair.”
Call when you:
Have questions about range installation or operation.
Need to obtain the name and number of an authorized
service company.
When you call, you will need:
The range model number.
The range serial number.
Both numbers are listed on the model/serial rating plate located on
the frame behind the broiler drawer.
Before you start
Product dimensions
Cabinet dimensions/requirements
Electrical requirements
Gas supply requirements
Installation steps
Gas conversions
If range does not operate
If you need assistance/service
Moving the range
Back cover
Back cover
Back cover
30" Freestanding
Sealed Burner
Gas Range
with standard clean oven
Tip Over Hazard
A child or adult can tip the range and be
killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range
is moved.
Failure to follow these instructions can
result in death or serious burns to children
and adults.
WARNING
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Summary of Contents

Page 1 - Installation Instructions

Quick ReferenceTable of Contents:Pages222334 - 77 - 8Installation InstructionsIMPORTANT:Installer: Leave Installation Instructions with the homeown

Page 2 - Parts supplied

Page 2Product dimensionsBefore you start...Cabinet dimensions/requirementsWARNING: If the information inthis manual is not followedexactly, a fire or

Page 3 - Tools needed:

Page 3Electrical requirementsGas supply requirementsObserve all governing codes and ordinances.This installation must conform with local codesand ordi

Page 4 - 4.Use the anti-tip bracket

Page 4Installation steps1.Put on safety glasses and gloves. Do Notuse oven door handle to lift or move the range. PreparationA2. Remove oven racks and

Page 5 - Operating position

Operating positionC5.Remove cardboard shipping base fromunder range. Open broiler drawer. Use a 3/8”drive ratchet to lower rear leveling legs one-half

Page 6 - Check operation

15.Push in and turn each surface unit control knob to “LIGHT” position. The flameshould light within 4 seconds. Turn controlknob to “HIGH” position af

Page 7 - Gas conversions

Gas conversionsGas conversions (from Natural gas to L.P. gas; orfrom L.P. gas to Natural gas) must be done by aqualified installer.L.P. gas conversion

Page 8 - Natural gas conversion

4.Oven burner: Use 1/2" combinationwrench to turn the orifice hood down snug ontopin (approximately 2 to 2-1/2 turns). DO NOTOVERTIGHTEN. The bur

Page 9 - Moving the range:

If range does not operate: Check that the circuit breaker is not tripped or the house fuse blown. Check that the power supply cord is pluggedinto th

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