Quick ReferenceTable of Contents:Pages222334 - 77 - 8Installation InstructionsIMPORTANT:Installer: Leave Installation Instructions with the homeown
Page 2Product dimensionsBefore you start...Cabinet dimensions/requirementsWARNING: If the information inthis manual is not followedexactly, a fire or
Page 3Electrical requirementsGas supply requirementsObserve all governing codes and ordinances.This installation must conform with local codesand ordi
Page 4Installation steps1.Put on safety glasses and gloves. Do Notuse oven door handle to lift or move the range. PreparationA2. Remove oven racks and
Operating positionC5.Remove cardboard shipping base fromunder range. Open broiler drawer. Use a 3/8”drive ratchet to lower rear leveling legs one-half
15.Push in and turn each surface unit control knob to “LIGHT” position. The flameshould light within 4 seconds. Turn controlknob to “HIGH” position af
Gas conversionsGas conversions (from Natural gas to L.P. gas; orfrom L.P. gas to Natural gas) must be done by aqualified installer.L.P. gas conversion
4.Oven burner: Use 1/2" combinationwrench to turn the orifice hood down snug ontopin (approximately 2 to 2-1/2 turns). DO NOTOVERTIGHTEN. The bur
If range does not operate: Check that the circuit breaker is not tripped or the house fuse blown. Check that the power supply cord is pluggedinto th
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