Whirlpool SF380PEW Specifications

HOW TO MAKE A HOME R&&j.‘- UseAndCare Table of Contents (complete) . . . . . . . . . . . . . . . . . . . 2 A Note to You . . . . .

Explosion Hazard l Burner flame should not extend beyond the edge of the cooking utensil. The flame could burn you and cause poor co

Positioning racks and pans For baking/roasting with one rack, place For proper roasting, follow these the rack so the top of the food

For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This res

The electronic oven control Oven off button (p. 15) I Display (see below) Set knob (p. 14) I I Min/sec Time of Stop time Bake time Se

Command buttons The command buttons tell the oven what to do and in what order. A few examples: -Time of Day tells the oven you are

Using the electronic Minute Timer The Minute Timer does not start or stop the oven. It works like a kitchen timer. It can be set in

Baking/roasting 1. Position the rack(s) properly before turning on the oven. For further information, see “Positioning racks and pans” o

6. When baking/roasting is done, PRESS press the Oven Off button or turn the Set Knob until “---“’ shows on the small display. The

_--- ---_-_-___~__ 4. Press the Oven Off button to enter the new temperature adjustment. PRESS Your oven bake and broil temperatures ar

Broiling tips l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cookin

Table of Contents A Note to You ... 3 Range Safety ... 4 Get

Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, cook

2. Press the Bake Time button. PRESS YOU SEE 3. Turn the Set Knob clockwise YOU SEE until the desired baking/roasting time, up to 11

To delay start and stop automatically 1. Position the oven rack(s) properly and put food in the oven. 2. Press the Bake Time button

6. Press the Bake Temp button. PRESS YOU SEE 7. Turn the Set Knob to set the desired baking/roasting tem- perature. TURN YOU SEE NOTE:

To avoid sickness and food waste when using the MEALTIMER’” clock: *Do not let most UNFROZEN food stand for more than two hours be

The storage drawer You can remove the storage drawer to make it easier to clean under the range and to check for installation of the

The anti-tip brackets The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to

Using the Self-Cleaning Cycle The Self-Cleaning cycle saves you from the toil and mess that often come with hand- cleaning the oven

Setting the controls To start cleaning immediately: 1. Make sure the clock is set to the correct time of day. (See “Setting the clo

3. Press the Self-Clean button, PRESS followed by the Stop Time but- ton. Immediately turn the Set Knob to the new stop time. The S

A Note to You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool range

To stop the Self-Cleaning cycle at any time: 1. Press the Oven Off button. PRESS 2. When the LOCK Indicator Light goes off, move t

- How the cycle works The Self-Cleaning cycle uses very high heat to burn away soil and grease. During the cycle, the oven gets mu

Caring for Your Range Your range is designed for easy care. You can do most cleaning with items found around your home. Cleaning yo

Removable cooktop 1. Remove surface burner grates and reflector pans. 2. Lift front of cooktop enough to clear the front of the range.

Surface burners 1. Remove the cooktop, following the instructions on page 33. 2. Wipe off surface burners with warm, soapy water and

PART Exterior surfaces (other than control panels) WHAT TO USE Sponge and warm, soapy water .- HOW TO CLEAN l Wash, wipe with clean wate

PART WHAT TO USE HOW TO CLEAN Broiler pan and Steel-wool pad and l Wash, rinse, and dry thoroughly. grid (clean after warm, soapy wat

The oven light The Oven Light will come on when you open the oven door. To turn the light on when the oven door is closed, push

Troubleshooting Most cooking problems often are caused by little things you can find and fix without tools of any kind. Check the

Other possible problems and their causes: PROBLEM CAUSE The oven will not operate l You have not set the electronic control correctly.

Range Safety Your safety is important to us. This guide contains safety statements under warning symbols. Please pay special attention

PROBLEM CAUSE Cooking results are not l The range is not level. (See Installation Instructions.) what you expected *The oven temperature

Reauestina Assistance or Service Before calling for assistance or service, please check “Troubleshooting” on pages 38-40. It may save y

Index This index is alphabetical. It contains all the topics included in this manual, along with the page(s) on which you can find e

TOPIC PAGE ROASTING Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11, 12 Racks . . . . . . . .

WHIRLPOOL” Gas Range Warranty LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSP@ replacement parts and repair labor to correct

General l Install or locate the range only in accor- dance with the provided Installation Instructions. The range must be installed b

When using the cooktop l Make sure the utensils you use are large enough to contain food and avoid boil- overs and spillovers. Heav

l Do not clean door heat seal. It is essen- tial for a good seal. Care should be taken not to rub, damage, or move the seal. Clea

Getting to Know Your Range This section contains captioned illustrations of your range. Use them to become familiar with the location

Using Your Range To obtain the best cooking results possible, you must operate your range properly. This section gives you important