INSTRUCTIONS FOR USE
1
GB
DIAGRAM OF THE APPLIANCE (Fig. 1)
A. Handle.
B. Safety lock (if provided).
C. Gasket.
D. Separator (if provided).
E. Defrost water drain plug.
F. Control panel.
G. Side motor cooling grille.
DIAGRAM OF THE CONTROL PANEL (Fig. 2)
1. Red light: when ashing, indicates an alarm condition
(see paragraph “TROUBLESHOOTING GUIDE”).
2. Blue light: The function “6th Sense” is automatically
activated and does not need to be selected by the user,
therefore the blue LED (2) “Sense” always remains
on. For more technical details, refer to paragraph “6th
Sense function”.
3. Green lights: indicate that the product is running and
the temperature has been set.
4. Set temperature button: to adjust the set temperature
and to activate/deactivate fast freeze procedures.
INSTALLATION
• Unpack the appliance.
• Remove the 4 spacers inserted between the door
and the appliance. (Fig. 3)
• Make sure the defrost water drain plug (if provided) is
correctly positioned (E).
• For optimum appliance operation and to avoid damage
when the door is opened, leave a space of at least 7 cm
from the rear wall and 7 cm at the sides. (Fig. 4)
• Fit the accessories (if provided).
• Clean the inside of the appliance before using it.
SWITCHING ON THE APPLIANCE
• Plug in the appliance.
• The green LED lights up (“Normal”).
• The blue LED lights up (“Sense”).
• The red LED ashes to indicate that the temperature
inside the appliance is not yet suciently low for food
storage. The red LED will normally switch o within the
rst six hours after the appliance is switched on.
• Place food inside the product only when the red LED has
switched o.
Note: As the seal is tight, the appliance lid cannot be
reopened immediately after closing. Wait a few minutes
before re-opening the lid of the appliance.
• This appliance features “skin condenser”
technology: the condensing unit is integrated into
the walls of the freezer. For this reason the side and
front walls of the product may become hot while
the product is running. This is entirely normal and
also reduces the risk of condensation forming in
particularly critical environmental conditions (see
paragraph “Troubleshooting guide”).
TEMPERATURE ADJUSTMENT
Use the key (4) to select the desired temperature.
To adjust the internal temperature, proceed as follows:
• Repeatedly press the key (4). Each time the key is
pressed, the set temperature is updated, displaying the
“Normal”, “Eco” and “Max” values in succession.
• Select “Max” for a colder storage temperature.
• With partial loads “Eco” is recommended: this setting will
optimize energy consumption.
The green indicator lamps (3) indicate the selected setting
according to the following diagram:
Eco: least cold temperature (left
indicator lamp lit).
Normal: intermediate temperature
(right indicator lamp lit).
Max.: extra low temperature (both
indicator lamps lit).
Shopping: Fast Freezing (both
indicator lamps lit).
See section “Freezing fresh food”.
Note: The settings will be saved in the memory even if a
power cut occurs. The time needed for the temperature
inside the freezer to reach the set value, can vary
depending on climatic conditions and the set temperature
itself.
‘6TH SENSE’ FUNCTION
The “6th Sense” function is always active to control the
internal temperature of the appliance and guarantee the
optimum conditions.
It automatically intervenes in the following cases:
• door opening
This function activates every time the opening of the
door changes the internal temperature of the appliance.
The function remains active for the time needed to
reinstate optimum operating conditions.
• storing food inside the freezer
This function activates every time signicant quantities
of food are introduced. It remains active for the time
needed to reinstate optimum freezing conditions of
the food introduced, ensuring the best compromise
between the quality of the freezing process and energy
consumption.
Note: The duration of the “6th Sense” function is set
automatically, and may vary depending on the way the
product is used.
FREEZING FOOD
Preparation of fresh food for freezing
• Before freezing, wrap and seal fresh food in: aluminium
foil, cling lm, air and water-tight plastic bags,
polyethylene containers with lids, provided they are
suitable for freezing foods.
• Food must be fresh, mature and of prime quality in order
to obtain high quality frozen food.
• Fresh vegetables and fruit should preferably be frozen
as soon as they are picked to maintain the full original
nutritional value, consistency, colour and avour.
• Always leave hot food to cool before placing in the
appliance.
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