Whirlpool AVM 971 WH Instruction for Use download pdf (Page 11)

11

G

B

THIS FUNCTION IS USED for quick reheating of food

with a high water content such as clear soups,

coffee or tea.

JET START

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PRESS THE START BUTTON.

P

RESS TO AUTOMATICALLY START with full micro-

wave power level and the cooking time set

to 30 seconds. Each additional press increas-

es the time with 30 seconds. You may also al-

ter the time by pressing the +/- buttons to in-

crease or decrease the time after the function

has started.

MANUAL DEFROST

FOLLOW THE PROCEDURE for “Cook & Reheat with

Microwaves” and choose power level 160 W

when defrosting manually.

CHECK AND INSPECT THE FOOD REGULARLY. Experi-

ence will give you the times needed for vari-

ous amounts.

T

URN LARGE JOINTS halfway through the defrost-

ing process.

FROZEN FOOD IN PLASTIC BAGS, plastic films or card-

board packages can be placed directly in the

oven as long as the package has no met-

al parts (e.g. metal twist ties).

T

HE SHAPE OF THE PACKAGE alters the de-

frosting time. Shallow packets defrost

more quickly than a deep block.

S

EPARATE PIECES as they begin to defrost.

Individual slices defrost more easily.

S

HIELD AREAS OF FOOD with small

pieces of aluminum foil if they

start to become warm (e.g.

chicken legs and wing tips).

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OILED FOOD, STEWS AND MEAT SAUCES defrost

better if stirred during defrosting time.

W

HEN DEFROSTING it is better to under-

thaw the food slightly and allow the

process to finish during standing time.

S

TANDING TIME AFTER DEFROSTING ALWAYS IMPROVES

the result since the temperature

will then be evenly distributed

throughout the food.

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