(Apply the label from warranty here)User and maintenance manualBruksanvisning och underhållsinstruktionerBruks- og vedlikeholdsmanualVejledning i brug
EN10N.B.: cooking times and temperatures are approximate for 4 portions.How to read the cooking tableThe table indicates the best function to use for
05/20105019 610 01117Whirlpool is a registered trademark of Whirlpool, USAGB SE NO DK FI
EN2YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANTThis manual and the appliance itself provide important safety warnings, to be read and observed at
EN3After unpacking the oven, be sure that it has not been damaged during transport and that the oven door closes properly. In the event of problems, c
EN4The electronic programmer does not work:• If the display shows the letter “ ” followed by a number, contact your nearest After-sales Service. Speci
EN5REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (fig. 1).3. Close the
EN6REPLACING THE OVEN LAMPTo replace the rear lamp (if present):1. Disconnect the oven from the power supply.2. Unscrew the lamp cover (Fig. 6), repla
EN7COMPATIBLE ACCESSORIES(for the accessories supplied with oven refer to the tech fiche)Drip-tray (Fig. 1)For collecting fat and bits of food when pl
EN8CONTROL PANEL DESCRIPTION1. Function selector knob2. Cooking time selector knob3. Thermostat knob4. Red thermostat led.HOW TO OPERATE THE OVENTurn
EN9COOKING TABLERecipe Function Preheating Shelf (from bottom)Temperature (°C)Time(min)Accessories Leavened cakes Yes 2 160-180 35-55 Wire shelf + cak
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