Whirlpool AKZM 784/WH Instruction for Use

User and maintenance manualVejledning i brug og rengøringKäyttö- ja huolto-ohjeetBruks- og vedlikeholdsmanualBruksanvisning och underhållsinstruktione

EN8FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate

EN9INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN The wire shelf and other accessories are provided with a locking mechanism to prevent thei

EN10DESCRIPTION OF DISPLAYA. Display of heating elements activated during the various cooking functionsB. Time management symbols: timer, cooking time

EN11FAST PREHEATING1. Turn the “Functions” knob to the symbol to select the fast preheating function.2. Confirm by pressing : the settings are show

EN12TIMERThis function can be used only with the oven switched off and is useful, for example, for monitoring the cooking time of pasta. The maximum t

EN13BREAD/PIZZA FUNCTION SELECTIONTurn the “Function” knob pointer to the symbol to access a submenu containing the automatic baking functions for “

EN14Meat Probe Cooking FunctionWhen the meat probe is inserted, cavity temperature is managed as defined for the selected function but cooking process

EN15SETTINGTurn the “Functions” knob indicator to the symbol to access a submenu containing five display settings which can be changed.Language1. Tu

EN16FUNCTION DESCRIPTION TABLEFUNCTION SELECTOR KNOBOFF To halt cooking and switch off the oven.LAMP To switch the oven interior light on/off.SPECIALS

EN17SETTINGSFor the display settings (language, time, brightness, volume of acoustic signal, energy saving function).BREAD/PIZZATo bake different type

EN18COOKING TABLESRecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakesYes 2/3 160-180 30-90 Cake tin on

EN19Meat & potato pies (vegetable pie, quiche lorraine)Yes 3 180-190 40-55 Cake tin on wire shelfYes 1-4 180-190 45-60Shelf 4: cake tin on wire sh

EN20* Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.Leg of lamb / Shanks - 3 2 (M

EN21TESTED RECIPES (in compliance with IEC 50304/60350:2009-03 and DIN 3360-12:07:07)The cooking table suggests the functions and ideal temperatures f

EN22How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time

Whirlpool is a registered trademark of Whirlpool, USAPrinted in Italy02/20125019 300 01295FI NOGB DK SE

EN1YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNTThis manual and the appliance itself provide important safety warnings, to be read and observed at all t

EN2- This appliance is designed solely for use as a domestic appliance for cooking food. No other type of use is permitted (e.g.: heating rooms). The

EN3- Never leave the appliance unattended during food drying.- If alcoholic beverages are used when cooking foods (e.g. rum, cognac, wine), remember t

EN4• Power cable replacement (type H05 RR-F 3 x 1.5 mm2) must be carried out by a qualified electrician. Contact an authorized service centre.GENERAL

EN5Before calling the After-Sales Service:1. See if you can solve the problem yourself with the help of the suggestions given in the “Troubleshooting

EN6REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (Fig. 1).3. Close the

EN7REPLACING THE OVEN LAMPTo replace the rear lamp (if present):1. Disconnect the oven from the power supply.2. Unscrew the lamp cover (Fig. 6), repla