Whirlpool BLTM 9100 PT/01 Instruction for Use download pdf

GB21

YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNT

This manual and the appliance itself provide important safety warnings, to be read and observed at all times.

All safety warnings give specific details of the potential risk present and indicate how to reduce risk of injury, damage and electric

shock resulting from improper use of the appliance. Carefully observe the following instructions:

- The appliance must be disconnected from the power supply before carrying out any installation work.

- Installation and maintenance must be carried out by a qualified technician, in compliance with the manufacturer’s

instructions and local safety regulations. Do not repair or replace any part of the appliance unless specifically stated in the

user manual.

- Regulations require that the appliance is earthed.

- The power cable must be long enough for connecting the appliance, once fitted in its housing, to the power supply

socket.

- For installation to comply with current safety regulations, an all-pole disconnect switch with minimum contact gap of 3

mm must be utilized.

- Do not use multiple plug adapters or extension leads.

- Do not pull the power supply cable in order to unplug the appliance.

- The electrical components must not be accessible to the user after installation.

- Do not touch the appliance with any wet part of the body and do not operate it when barefoot.

- This appliance is designed solely for use as a domestic appliance for cooking food. No other type of use is permitted (e.g.

heating rooms). The Manufacturer declines any liability for improper use or incorrect setting of the controls.

- The appliance is not intended for use by persons (including children) with any physical, sensory or mental impairment, or

without experience and knowledge of the appliance, unless supervised or previously instructed in its use by those

responsible for their safety.

- The accessible parts of the appliance may become very hot during use. Young children should be kept away from the

appliance and supervised to ensure that they do not play with it.

- During and after use, do not touch the heating elements or interior surfaces of the appliance - risk of burns. Do not allow

the appliance to come into contact with cloths or other flammable materials until all the components have cooled

sufficiently.

- At the end of cooking, exercise caution when opening the appliance door, letting the hot air or steam exit gradually

before accessing the oven. When the appliance door is shut, hot air is vented from the aperture above the control panel.

Do not obstruct the vent apertures.

- Use oven gloves to remove pans and accessories, taking care not to touch the heating elements.

- Do not place flammable materials in or near the appliance: a fire may break out if the appliance is inadvertently switched

on.

- Do not heat or cook sealed jars or containers in the appliance. The pressure that builds up inside might cause the jar to

explode, damaging the appliance.

- Do not use containers made of synthetic materials.

- Overheated oils and fats catch fire easily. Always remain vigilant when cooking foods rich in fat and oil.

- Never leave the appliance unattended during food drying.

- If alcoholic beverages are added when roasting or cooking cakes and sweets (for example, rum, cognac, wine), remember

that alcohol evaporates at high temperatures. As a result, there is a risk that vapours released by the alcohol may catch fire

upon coming into contact with the electrical heating element.

Scrapping of household appliances

- This appliance is manufactured with recyclable or reusable materials. Scrap the appliance in accordance with local

regulations on waste disposal. Before scrapping, cut off the power cords so that the appliances cannot be connected to

the mains.

- For further information on the treatment, recovery and recycling of household electrical appliances, contact your

competent local authority, the collection service for household waste or the store where you purchased the appliance.

IMPORTANT SAFETY INSTRUCTIONS

This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others.

All safety warnings are preceded by the danger symbol and the following terms:

DANGER

Indicates a hazardous situation which, if not avoided, will cause serious injury.

WARNING

Indicates a hazardous situation which, if not avoided, could cause serious injury.

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Summary of Contents

Page 1 - IMPORTANT SAFETY INSTRUCTIONS

GB21YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNTThis manual and the appliance itself provide important safety warnings, to be read and observed at all

Page 2 - DECLARATION OF CONFORMITY

GB30SETTING END OF COOKING TIME /START DELAYEDThe end of cooking time can be set, delaying the start of cooking by up to a maximum of 23 hours and 59

Page 3 - CLEANING

GB31RECIPESThanks to “intelligent sensor technology”, the oven offers 30 pre-set recipes with the ideal cooking function and temperature.Simply follow

Page 4 - MAINTENANCE

GB32When the required core temperature for the particular food is reached, a message to that effect flashes on the display for 3 seconds. At the end o

Page 5 - REPLACING THE OVEN LAMP

GB33FUNCTION DESCRIPTION TABLEMAIN MENUSETTINGSSetting the display (language, time, brightness, volume of acoustic signal, energy saving function).REC

Page 6 - INSTRUCTIONS FOR OVEN USE

GB34SPECIALSDEFROSTINGTo speed up defrosting of food. Place food on the middle shelf. Leave food in its packaging in order to prevent it from drying o

Page 7 - LIST OF FUNCTIONS

GB35COOKING TABLERecipe Function Preheating Shelf (from bottom)Tem peratur e(°C)Time(min)Accessories Leavened cakes- 2 / 3 160-180 30-90 Cake tin on w

Page 8 - Zone 1 Zone 3

GB36Vols-au-vent / Puff pastry crackers- 3 190-200 20-30 Drip tray or baking tray - 1-4 180-190 20-40Shelf 4: oven tray on wire shelf Shelf 1: drip tr

Page 9 - Oven is Hot!

GB37MEAT PROBE RECIPESFrozen pizza- 3 auto 10-15 Drip tray / baking tray or wire shelf- 1-4 auto 15-20Shelf 4: oven tray on wire shelf Shelf 1: drip t

Page 10 - (HH) (MM) (SS)

GB38Table of Tested Recipes (in compliance with IEC 60350:99+A1:05 +A2:08 and DIN 3360-12:07:07)The cooking table advises the ideal function and cooki

Page 11 - Fully automatic recipes

GB39How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time

Page 12 - Forced Air2

GB22Unpack the oven and make sure that the oven has not been damaged during transport and that the oven door closes properly. In the event of problems

Page 13 - FUNCTION DESCRIPTION TABLE

GB23Oven not working:• Check for the presence of mains electrical power and if the oven is connected to the electrical supply.• Turn off the oven and

Page 14

GB24REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (fig. 1).3. Close the

Page 15 - COOKING TABLE

GB25REPLACING THE OVEN LAMPTo replace the rear lamp (if present):1. Disconnect the oven from the power supply.2. Unscrew the lamp cover (fig. 6), repl

Page 16

GB26FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. CONTROL PANEL2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate

Page 17 - MEAT PROBE RECIPES

GB27INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN The wire shelf and other accessories are provided with a locking mechanism to prevent the

Page 18

GB28FUNCTION DETAILSAfter selecting the desired function, press button and the display will show further options and related detailsTo move between

Page 19 - RECOMMENDED USE AND TIPS

GB29PREHEATING THE OVENIf you wish to preheat the oven before inserting food, change the oven’s default selection as follows:1. Using buttons and ,