Whirlpool FEP340Y User Manual download pdf (Page 13)

USING YOUR RANGE

Adjusting the oven temperature control

Does your oven seem hotter or colder than your

old oven? The temperature of your old oven may

have shifted gradually without you noticing the

change. Your new oven is properly adjusted to

provide accurate temperatures. But, when

compared to your old oven, the new design

may give you different results.

If, after using the oven for a period of time, you

are not satisfied with the temperature settings,

they can be adjusted by following these steps:

1. Turn the Oven Temperature Control Knob to

the off position. Puli knob straight off and fiip

it over.

2. Loosen the locking screws inside the control

knob. Note the position of the notches.

3. To iower the temperature, hold knob handle

firmly and move the tooth a notch counter

clockwise. Each notch equals about 10°F

(5»C).

4. To raise the temperature, hold knob handle

firmly and move the tooth a notch clockwise.

Each notch equals about 10°F (5°C).

Tighten the locking screws and replace the

control knob.

Broiling

1. Position the rack properly before turning on

the oven. The oven rack should be positioned

so that the surface of the food is at least 3 in

ches (7.4 cm) away from the broil element.

See “Broiling rack position chart” on page 14.

2. Put the broiler pan and food on the rack.

3. Close the door to the Broil Stop position (open

about 4 inches [10.2 cm]). The door will stay

open by itself.

4. Set the Oven Selector and Oven Temperature

Control Knob to BROIL. The OVEN HEATING

Indicator Light will come on.

NOTE: Do not preheat oven when broiling.

5. When broiling is done, turn both the Oven

Selector and Oven Temperature Control Knob

to OFF. The OVEN HEATING Indicator Light

will go off.

13

1 2 ... 8 9 10 11 12 13 14 15 16 17 18 ... 27 28

Comments to this Manuals

No comments