Whirlpool Electric User Manual

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10Tone PitchSets the pitch of the tone to either high or low.1. Press SETTINGS until “TONE PITCH” is displayed.2. Press START to display the current s

11The oven has 7 positions for a flat rack, as shown in the previous illustration and the following table. *If your model has a Max Capacity Oven Rack

12Baking and RoastingACCUBAKE® Temperature Management SystemThe ACCUBAKE® system electronically regulates the oven heat levels during preheat and bake

13Cook TimeTo Set a Timed Cook:1. Press BAKE, or press CONVECT once for Convection Baking or twice for Convection Roasting. 2. Press the number keypad

14RANGE CAREClean CycleAquaLift™ Technology is an innovative cleaning solution that utilizes heat and water to release baked-on spills from the oven i

15General CleaningIMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cl

16Oven LightThe oven light is a standard 40-watt appliance bulb. Before replacing, make sure the oven and cooktop are cool and the control knobs are i

17Mineral deposits are left on the oven bottom after the Clean cycleTap water was used in the Clean cycle.Use distilled or filtered water in the Clean

18ACCESSORIESFor accessories, you can visit our website at www.whirlpool.com/cookingaccessories.Cooktop Care Kit(ceramic glass models)(includes cleane

19WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTYLIMITED WARRANTYFor one year from the date of purchase, when this major appliance is operated and main

2RANGE SAFETYThe Anti-Tip BracketThe range will not tip during normal use. However, the range can tip if you apply too much force or weight to the ope

W10392932ASP PN W10395083A© 2011 Whirlpool Corporation.All rights reserved. ® Registered Trademark/TM Trademark of Whirlpool, U.S.A.10/11Printed in U.

3IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONSWARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using th

4FEATURE GUIDEThis manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked Questio

5CONVECT Convection cooking1. Press CONVECT once to select convection baking, twice for convection roasting, or 3 times for convection broiling. 2. P

6COOKTOP USEThe control knobs can be set to anywhere between HIGH and LOW. Push in and turn to setting.Ceramic GlassThe surface cooking area will glow

7Dual Zone Cooking Element (on some models)The Dual Zone Cooking Element offers flexibility depending on the size of the cookware. Single size can be

8CookwareIMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner.Ideal cookware should have a flat bottom, str

9OVEN USEOdors and smoke are normal when the oven is used the first few times, or when it is heavily soiled.IMPORTANT: The health of some birds is ext