Whirlpool BD 2923 V EU/HA Instruction for Use download pdf (Page 15)

Start-up and use

Starting the appliance

! Before starting the appliance, follow the installation

instructions (see Installation).

! Before connecting the appliance, clean the

compartments and accessories well with lukewarm water

and bicarbonate.

1. Insert the plug into the socket and ensure that the

internal light illuminates.

2. Turn the TEMPERATURE ADJUSTMENT knob to an

average value. After a few hours you will be able to put

food in the refrigerator.

Setting the temperature

The temperature inside the refrigerator compartment

automatically adjusts itself according to the position of

the thermostat knob.

1 = warmest 5 = coldest

We recommend, however, a medium position.

The cooling section of the refrigerator is located

inside the back wall of the refrigerator compartment

for increased space and improved aesthetics. During

operation, the back wall will be covered in frost or

water droplets depending on whether the compressor

is operating or paused. Do not worry, the refrigerator is

functioning normally.

If the TEMPERATURE ADJUSTMENT knob has been

set on high values with large quantities of food and with

a high ambient temperature, the appliance can operate

continuously, resulting in excessive frost formation and

excessive energy consumption: compensate for this by

shifting the knob towards lower values (defrosting will

occur automatically).

In static appliances, the air circulates in a natural way:

the colder air tends to move downwards as it is heavier.

The food should be stored as follows:

Using the refrigerator to its full potential

• Use the TEMPERATURE ADJUSTMENT knob to

adjust the temperature (see Description).

• Place only cold or lukewarm foods in the

compartment, not hot foods (see Precautions and tips).

• Remember that cooked foods do not last longer than

raw foods.

• Do not store liquids in open containers. They will

increase humidity in the refrigerator and cause

condensation to form.

Food hygiene

1. Once you have bought your food, remove all

external packaging made of paper/cardboard or other

wrappers, which could introduce bacteria or dirt inside

your refrigerator.

2. Protect the food, (especially easily perishable items

and those that have a strong smell), in order to avoid

contact between them, thereby removing both the

possibility of germ/bacteria contamination as well as

the diffusion of strong odours inside the fridge.

3. Store all food in such a way as to ensure air can

circulate freely between different items.

4. Keep the inside of your fridge clean, taking care not to

use oxidiser or abrasive products.

5. Remove all food past its expiry date from the

refrigerator.

6. For the correct preservation of food, all easily

perishable items (soft cheeses, raw fish, meat, etc.)

should be stored in the coldest zone of the fridge

compartment, i.e. just above the salad crisper where

the temperature indicator is situated.

Food

Arrangement inside the

refrigerator

Fresh fish and meat

Above the fruit and vegetable bins

Fresh cheese

Above the fruit and vegetable bins

Cooked food

On any shelf

Salami, loaves of bread,

chocolate

On any shelf

Fruit and vegetables

In the fruit and vegetable

compartment bins

Eggs

On the shelf provided

Butter and margarine

On the shelf provided

Bottles, drinks, milk

On the shelves provided

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Whirlpool BD 2923 V EU/HA Instruction for Use Page 15

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