Whirlpool AKP 729 IX Instruction for Use download pdf (Page 10)

EN11

FUNCTION DESCRIPTION TABLE

FUNCTION DESCRIPTION

OFF -

LAMP To switch on the oven light.

CONVENTIONAL

To cook any kind of dish on one shelf only. Use the 2nd shelf. Preheat the oven to the required temperature. The thermostat led

turns off when the oven is ready and food can be placed in it.

CONVECTION

BAKE

For baking cakes with liquid filling (sweet or savoury) on a single shelf. This function can also be used for cooking on two shelves.

Switch the position of the dishes to cook food more evenly. Use the 2nd shelf to cook on one shelf only, and the 1st and 3rd to

cook on two shelves. Preheat the oven before cooking.

GRILL

To grill steak, kebabs and sausages; to cook vegetables au gratin and toast bread. Place food on the 4th shelf. When grilling meat,

use the drip tray to collect the cooking juices. Position it on the 3rd shelf, adding approx. half a litre of water. Preheat the oven for

3-5 min. During cooking the oven door must remain closed.

TURBOGRILL

To roast large joints of meat (legs, roast beef, chickens). Position the food on the middle shelves. Use the drip tray to collect the

cooking juices. Position it on the 1st/2nd shelf, adding approx. half a litre of water. It is advisable to turn the meat over during

cooking for more even browning. The oven does not have to be preheated. During cooking the oven door must remain closed.

With this function you can also use the turnspit, if provided.

DEFROSTING

To speed up defrosting of food. Place food on the middle shelf. Leave food in its packaging in order to prevent it from drying out

on the outside.

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Whirlpool AKP 729 IX Instruction for Use Page 10