Whirlpool FEP350B Specifications

Browse online or download Specifications for Ovens Whirlpool FEP350B. Whirlpool FEP350B Specifications User Manual

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A Note To You
2
Important Safety
Instructions
3
Parts And Features
6
Using Your Range
7
Carin For
Your nge
A
19
If You Need
Fez
27
Warranty
32
I-44-ROPER
Call us with qmstions or comments.
STANDARD-CLEANING AND CONTINUOUS-CLEANING
ELECTRIC RANGES
MODELS FEP330B
FEP350B
FEC330B
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Summary of Contents

Page 1 - FEC330B

A Note To You 2 Important Safety Instructions 3 Parts And Features 6 Using Your Range 7 Carin For Your nge A 19 If You Need Fez 27 Warranty

Page 2 - A Note To You

Using aluminum foil for baking Use aluminum foil to catch spiiiovers from pies or casseroles: l Place the foil on the oven rack below

Page 3

Setting the clock Push in and turn the Minute Timer Knob to set the clock. 1. Push in Minute Timer Knob and turn clockwise until cl

Page 4

Baking/roasting 1. Position the rack(s) property before turning on the oven. To change rack position, lift rack at front and pull out. For

Page 5

Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new ov

Page 6 - And Features

Broiling 1. Position the rack properly before turning on the oven. Position rack so that the surface of the focd is at least 3 inches

Page 7 - Using Your Range

Broiling rack position chart RACK POSITION TYPE OF FOOD/ FROM BOllOM DONENESS 4 Hamburger patties and thin I steaks, l/i” thick or less I

Page 8 - Home canning information

Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, coo

Page 9 - For best air circulation

The storage drawer You can remove the storage drawer to make it easier to clean under the range and to check for installation of th

Page 10

The anti-tip bracket The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to

Page 11 - Using the Minute Timer

Caring For Your Range In This Section Page Page Surface units and reflector bowls . . . 19 The continuous-cleaning oven . . . . . . . . 22

Page 12 - Baking/roasting

A Note To You Thank you for buying a Ropep appliance. You have purchased a quality, worMclass home appliance. Years of engineering e

Page 13 - Locking screws

Replacing 1. Make sure all surface units are off and cool before replacing surface units and reflector bowls. 2. Line up openings in the

Page 14 - Broiling

Lift-up cooktop 1. Lift front of cooktop at both front comers until the support rods lock into place. Personal injury Hazard Be sure

Page 15 - Broiling tips

The continuous-cleaning oven (Model FEC330B) Standard-cleaning oven walls are coated with smooth porcelain. Your continuous- cleaning oven

Page 16 - The oven vent

Cleaning tips 1. The oven window and racks are not coated. Clean them by hand. 2. The oven door does not get as hot as the walls. Some h

Page 17 - The storage drawer

Cleaning chart Use the following table to help you clean all parts of your range. PART Control knobs Control panel Exterior surfaces (other

Page 18 - The anti-tip bracket

PART WHAT TO USE HOW TO CLEAN Oven cavity Sponge and warm, l Remove door for easier access. (Models FEP330B soapy water (See page 21.) and

Page 19 - Caring For Your Range

The oven light (Models FEP330B and FEPSOB) The oven light will come on when you use the Oven Light Switch on the control panel. El

Page 20 - Replacing

If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Part 1 of this section out

Page 21 - Removing the oven door

PROBLEM Soil is visible on continuous- cleaning oven finish (Model ~C33oB) POSSIBLE CAUSE You broil often. Soil is on door. Soil is caused

Page 22 - Using foil

2. If you need assistance . . . Call our toll-free telephone number. Dial toll-free from anywhere In the U.S.A.: I-ROPER (1-800-447-6737

Page 23 - Hand-cleaning

Important safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow

Page 24 - Cleaning chart

ROPER” Electric Range Warranty LENGTH OF WARRANTY WE WILL PAY FOR FULL ONE-YEAR WARRANTY FSP replacement parts and repair labor to correc

Page 25

@Use only dry otholders. Moist or damp pothol 8 ers on hot surfaces may result in bums from steam. Do not let potholder touch hot heat

Page 26 - The oven light

Grease @Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. *Do not use oven

Page 27 - Or Service

Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and app

Page 28

Using Your Range In This Section Page Page Using the surface units . . . . . . . . . . . . . . . . . . . . . . 7 Broiling . . . . . . . . . .

Page 29 - (1-800-447-6737)

Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn th

Page 30 - Electric Range Warranty

Optional canning kit The large diameter of most water-bath or If you plan to use the cooktop for canning, pressure canners combined

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