Whirlpool 9760332A User Manual download pdf (Page 9)

Fahrenheit and Celsius

The temperature is preset at Fahrenheit, but can be changed to

Celsius on some models.

To Change: Press and hold BROIL for 5 seconds. A tone will

sound, and “°C” will appear on the display. Repeat to change

back to Fahrenheit. To exit mode, press OFF/CANCEL.

Timer

The Timer can be set in hours or minutes up to 12 hours and

59 minutes, and counts down the set time. The Timer does not

start or stop the oven.

To Set:

1. Press TIMER SET or TIMER CANCEL*. The timer indicator

light will light up on some models. If no action is taken after

5 minutes, the display will return to the time of day mode.

2. Depending on your model, press the HR or MIN or

TEMP/HOUR “up” or “down” arrow pads to set the length of

time to cook.

3. Press START or TIMER SET. When the set time ends, end-of-

cycle tones will sound, then, if enabled, reminder tones will

sound every minute on some models.

4. Press TIMER OFF or TIMER CANCEL* anytime to cancel the

Timer and reminder tones.

Remember, do not press the OFF/CANCEL pad because the

oven will turn off.

To display the time of day for 5 seconds when the timer is

counting down, press CLOCK.

Control Lockout

The Control Lockout shuts down the control panel pads to avoid

unintended use of the oven.

When the control is locked, only the ACCUSIMMER

, CLOCK

SET, OVEN LIGHT (on some models) and TIMER pads will

function.

To Lock/Unlock Control: Before locking, make sure the oven

and Timer are off. Press and hold START for 5 seconds. A single

tone will sound, and “Loc” will appear on the display.

Repeat to unlock. “Loc” will disappear from the display.

Oven Temperature Control

IMPORTANT: Do not use a thermometer to measure oven

temperature because opening the oven door may cause burner

cycling to give incorrect readings.

The oven provides accurate temperatures; however, it may cook

faster or slower than your previous oven, so the temperature

calibration can be adjusted. It can be changed in Fahrenheit or

Celsius.

A minus sign means the oven will be cooler by the displayed

amount. The absence of a sign means the oven will be warmer by

the displayed amount. Use the following chart as a guide.

To Adjust Oven Temperature Calibration:

1. Press and hold BAKE for 5 seconds until the oven display

shows the current calibration, for example “0°F CAL” or “00.”

2. Press the TEMP or TEMP/HOUR “up” or “down” arrow pad(s)

to increase or to decrease the temperature in 10°F (5°C)

amounts. The adjustment can be set between 30°F (15°C)

and -30°F (-15°C).

3. Press START.

OVEN USE

Odors and smoke are normal when the oven is used the first few

times, or when it is heavily soiled.

IMPORTANT: The health of some birds is extremely sensitive to

the fumes given off. Exposure to the fumes may result in death to

certain birds. Always move birds to another closed and well-

ventilated room.

Aluminum Foil

IMPORTANT: Do not line the oven bottom with any type of foil,

liners or cookware because permanent damage will occur to the

oven bottom finish.

■ On those models with bottom vents, do not block or cover

the oven bottom vents.

■ Do not cover entire rack with foil because air must be able to

move freely for best cooking results.

■ To catch spills, place foil on rack below dish. Make sure foil is

at least ¹⁄₂" (1.3 cm) larger than the dish and that it is turned

up at the edges.

Positioning Racks and Bakeware

IMPORTANT: To avoid permanent damage to the porcelain

finish, do not place food or bakeware directly on the oven door or

bottom.

RACKS

NOTES:

■ Position racks before turning on the oven.

■ Do not move racks with bakeware on them.

■ Make sure racks are level.

ADJUSTMENT °F

(ADJUSTMENT °C)

COOKS FOOD

10°F (5°C) ...a little more

20°F (10°C) ...moderately more

30°F (15°C) ...much more

-10°F (-5°C) ...a little less

-20°F (-10°C) ...moderately less

-30°F (-15°C) ...much less

1 2 3 4 5 6 7 8 9 10 ... 40

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Whirlpool 9760332A User Manual Page 9

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