Whirlpool RF378PXG Specifications download pdf (Page 8)

UsmYourI NCE

Push in the control knobs before turning them to a

setting. You can set

them anywhere between

HI and OFR

Fire Hazard

Turn off all controls when done cooking.

Failure to do so can result in death or fire,

Use the following chart as a guide.

SETTING RECOMMENDED USE

HI eTo start food cooking.

eTo bring liquid to a boil.

6-8 eTo hold a boil.

eTo quickly brown or sear food.

5 eTo maintain a slow boil.

eTo fry poultry or meat.

eTo make pudding, sauce, or gravy.

2-4 • To stew or steam food.

• To simmer food.

LO • To keep food warm.

• To help shorten your cooking time, use the least

amount of liquid possible.

• Preheat your pots and pans only when

recommended and for the shortest time possible.

• Start your food on a higher heat setting, then turn

the control to a lower setting to finish cooking.

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Whirlpool RF378PXG Specifications Page 8