Whirlpool RF385PXY5 User Manual

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Summary of Contents

Page 1 - UseAndCare

-. wh H I 01’ HowwdAla*l#llu~- UseAndCare A Note to You 2 Important Safety lnstnrctions 3 Parts and Features 6 Using Your Range 7 Usin the Set

Page 2 - A Note to You

For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This r

Page 3

1 The electronic oven control Timer set Electronic and off display pads Clock pad Oven Temperature Electronic Hour Minute Start/ Off/ se

Page 4 - When using the oven

Setting the clock 1. Push the Clock pad. The colon flashes and TIME will light up on the display. 0 CLOCK 2. Use the Hour and Minute

Page 5 - Care and cleaning

3. Push the Start/Enter pad. The Minute Timer will begin counting down immedi- ately after the timer is started. When time is up, “

Page 6 - Parts and Features

Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out F

Page 7 - Using Your Range

7. 8. When baking, put food in the oven. During baking/roasting, the elements will turn on and off to keep the oven tempera- ture a

Page 8 - Cookware tips

Broiling NOTE: Preheating is not necessary when broiling. 1. Position the rack before turning the oven on. See “Broiling rack position

Page 9 - Home canning information

RACK POSITION NOTES: l Fish and chicken are some foods that may cook better if you use lower broiling temperatures. l Leave the door par

Page 10 - For best air circulation

Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, co

Page 11 - Using the control lock

2. Push the Bake pad to enter the Bake mode (BAKE will light up). Use the Temp pad(s) to set the desired tempera- ture. Push A to r

Page 12 - Setting the clock

A Note to You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool rang

Page 13 - Audible signals

7. When the baking/roasting time is completed, the oven will turn off auto- matically, beep four times, and “End” will show on the

Page 14 - Baking/roasting

5. Push the Start/Enter pad. The set temperature, HEAT, BAKE, TIMED, and ON will light up on the display to show that the~oven is

Page 15

3. Push the Cook Time pad. “:OO” with the colon flashing and COOK TIME will show on the display. 4. Use the Hour and Minute pads to

Page 16 - Broiling

8. When the start time is reached, a l-second tone will sound and DELAY will go off. The display will show the set cook time. The

Page 17 - Broiling tips

4. Use the Hour and Minute pads to set the desired start time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows

Page 18 - Energy saving tips

8. When the start time is reached, a 1 -second tone will sound and DELAY will go off. The display will show the set cook time. Th

Page 19

4. Use the Hour and Minute pads to set the desired cooking time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows

Page 20 - Method Z-Using Stop Time:

8. When the start time is reached, a l-second tone will sound and DELAY will go off. The display will show the set cook time. The

Page 21 - Delay Start Time:

The oven vent Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the uni

Page 22

The anti-tip bracket The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to

Page 23 - Time and Stop Time:

Important Safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follo

Page 24

Using the Self-Cleaning Cycle In This Section Page Page How the cycle works . . . . . . . . . . . . . . . . . . . . . . . . 30 Setting the co

Page 25 - Method 3-Using Cook Time

l Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: You can clean the broiler pan (without grid) in

Page 26

If a cleaning cycle other than 3% hours is desired, use the Hour and Minute pads to set the desired cleaning time. Push the “up” (A)

Page 27

To delay the start using Delay Start Time: Push the Clean pad. Push the Delay Start Time pad. START, TIME, CLEAN, and “cln” will light

Page 28 - The storage drawer

6. When the oven reaches normal bakinglroasting temperatures, LOCKED goes off and “End” and CLEAN TIME come on. Move the Lock Lever bac

Page 29 - Optional door panel pat

Caring for Your Range In This Section Page Page Surface units and reflector bowls . ..35 Cleaning chart . . . . . . . . . . . . . . . . .

Page 30 - Using the Self-Cleaning

Replacing 1. Make sure all surface units are off and cool before replacing surface units, reflector bowls and trim rings. 2. Line up open

Page 31 - Setting the controls

Lift-up cooktop 1. Lift front of cooktop at both front corners until the support rods lock into place. 2. Wipe with warm, soapy water

Page 32

PART WHAT TO USE HOW TO CLEAN Exterior surfaces Sponge and warm, l Wash, wipe with clean water, and dry (other than control soapy wate

Page 33

The oven light The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, pres

Page 34 - Special tips

*Use only d or damp po holders on hot r pot holders. Moist surfaces could result in burns from steam. Do not let pot holder touch h

Page 35 - Caring for Your Range

If You Need Assistance or Service This section is designed to help you save the cost of a service call. Part 1 of this section outl

Page 36 - Replacing

PROBLEM POSSIBLE CAUSE SOLUTION Cooking The range is not level. Level range. (See Installation Instruc- results are not tions.) what you

Page 37 - Cleaning chart

1 - .-- 2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in th

Page 38

WHIRLPOOL” Electric Range Warranty LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSPQ replacement parts and repair labor to cor

Page 39 - The oven light

Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. *Do not use ove

Page 40 - If You Need Assistance

Parts and Features This section contains captioned illustrations of your range. Use them to become familiar with the location and app

Page 41

Using Your Range In This Section Page Using the surface units.. ... .7 Positioning racks and pans.. ... .8 For b

Page 42 - 1-800-253-l 301

7 Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the

Page 43 - Warranty

Home canning information To protect your range: l Use flat-bottomed canners/pans for best results. l Use the largest surface unit for best

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