User and maintenance manualNávod k použití a údržběFelhasználói és karbantartási kézikönyvРуководство по эксплуатации и техобслуживаниюІнструкція з ек
EN8FOR THE ELECTRICAL CONNECTION, SEE THE SECTION ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplat
EN9INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN 1. Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1).2. The ot
EN10USING THE APPLIANCE FOR THE FIRST TIME - LANGUAGE SELECTION AND SETTING THE TIMEFor correct use of the oven, when switched on for the first time i
EN11PREHEATING THE OVENTo preheat the oven before placing food in it, the preselection must be modified as follows:1. Turn the “Browse” knob to positi
EN12SETTING COOKING END TIME/DELAYED STARTThe desired cooking end time can be set, delaying oven switch-on by up to a maximum of 23 hours and 59 minut
EN134. Select the desired recipe by turning the “Browse” knob.5. Confirm by pressing the button : the display shows the approximate cooking time.6. P
EN14DESCRIPTION OF FUNCTIONS TABLEFUNCTIONS KNOBOFF To stop cooking and switch off the oven.LAMP To switch the oven light on/off.FAST PREHEATING To pr
EN15SPECIAL FUNCTIONSDEFROSTTo speed up defrosting of food. It is advisable to place food on the middle level. It is advisable to leave food in its pa
EN16COOKING TABLERecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakes- 2/3 160-180 30-90 Cake tin on wir
EN17Vols-au-vent/Puff pastry crackers- 3 190-200 20-30 Drip tray or baking tray - 1-4 180-190 20-40Shelf 4: oven tray on wire shelf Shelf 1: drip tray
EN18* Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.Meat & Potatoes - 1-4 200
EN19Table of Tested Recipes (in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07) The cooking table suggests the ideal functions and temperat
EN20How to read the cooking tableThe table indicates the best function to use for a given food, to be cooked on one or more shelves at the same time.
Printed in Italy05/2012400010723094Bauknecht® Registered trademark/TM Trademark of Whirlpool group of companiesCopyright Whirlpool Europe s.r.l. 2014.
EN1These instructions shall also be available on website: www.whirlpool.euYOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANTThis manual and the applianc
EN2- Do not touch the appliance with any wet part of the body and do not operate it when barefoot.- This appliance is designed solely for use as a dom
EN3- Never leave the appliance unattended during food drying.- If alcoholic beverages are used when cooking foods (e.g. rum, cognac, wine), remember t
EN4GENERAL RECOMMENDATIONSBefore use:- Remove cardboard protection pieces, protective film and adhesive labels from accessories.- Remove the accessori
EN5Before calling the After-Sales Service:1. See if you can solve the problem yourself with the help of the suggestions given in the “Troubleshooting
EN6REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (Fig. 1).3. Close the
EN7REPLACING THE OVEN LAMPTo replace the rear lamp (if present):1. Disconnect the oven from the power supply.2. Unscrew the lamp cover (Fig. 8), repla
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