Whirlpool AKZM 811 IX Instruction for Use

Browse online or download Instruction for Use for Ovens Whirlpool AKZM 811 IX. Whirlpool AKZM 811 IX Instruction for Use User Manual

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Summary of Contents

Page 1 - User and maintenance manual

User and maintenance manualGuide d'utilisation et d'entretienEN

Page 2

EN8REPLACING THE OVEN LAMPTo replace the rear lamp (if present):1. Disconnect the oven from the power supply.2. Unscrew the lamp cover (Fig. 8), repla

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

EN8FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate

Page 4

EN9INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN 1. Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1).2. The ot

Page 5

EN10SETTING THE TIMEAfter setting the languages, the time must be set on the clock. The two hour digits flash on the display.1. Turn the “Browse” knob

Page 6 - SAFEGUARDING THE ENVIRONMENT

EN11SETTING COOKING TIMEThis function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by the

Page 7 - AFTER-SALES SERVICE

EN12BROWNINGAt the end of cooking, with certain functions, the display indicates the possibility of browning. This function can only be used when cook

Page 8 - CLEANING

EN13Acoustic signalTo activate or deactivate the acoustic signal, proceed as follows:1. Turn the “Browse” knob to display “SOUND”.2. Press to access

Page 9 - MAINTENANCE

EN14FUNCTION DESCRIPTION TABLEFUNCTION SELECTOR KNOB OFF To halt cooking and switch off the oven.LAMP To switch the oven interior light on/off.SPECIAL

Page 10 - REPLACING THE OVEN LAMP

EN15BREAD/PIZZATo bake different types and sizes of bread and pizza. This function contains two programmes with predefined settings. Simply indicate t

Page 11 - INSTRUCTIONS FOR OVEN USE

EN16COOKING TABLERecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakesYes 2/3 160-180 30-90 Cake tin on w

Page 13 - FAST PREHEATING

EN17Vols-au-vent / Puff pastry crackersYes 3 190-200 20-30 Drip tray / baking trayYes 1-4 180-190 20-40Shelf 4: oven tray on wire shelfShelf 1: drip t

Page 14 - SELECTING SPECIAL FUNCTIONS

EN18* Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.Lasagna & Meat Yes 1-4 20

Page 15

EN19TESTED RECIPES (in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)The cooking table advises the ideal function and temperature to ensur

Page 16 - KEY-LOCK

EN20How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time

Page 17 - FUNCTION DESCRIPTION TABLE

Printed in Italy04/2015400010790598Whirlpool is a registered trademark of Whirlpool, USAEN FRManufacturer: Whirlpool Europe S.r.l. Socio Unico, Viale

Page 18

EN1These instructions shall also be available on website: www.whirlpool.euYOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANTThis manual and the applianc

Page 19 - COOKING TABLE

EN2- Do not pull the power supply cable.- The electrical components must not be accessible to the user after installation.- If the surface of the indu

Page 20

EN3- Use oven gloves to remove pans and accessories, taking care not to touch the heating elements.- Do not place flammable materials in or near the a

Page 21

EN4Scrapping of household appliances- This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local was

Page 22

EN5- The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to a

Page 23 - RECOMMENDED USE AND TIPS

EN6Oven exteriorIMPORTANT: do not use corrosive or abrasive detergents. If any of these products accidentally comes into contact with the appliance, c

Page 24 - 400010790598

EN7REMOVING THE DOORTo remove the door:1. Open the door fully.2. Lift the catches and push them forwards as far as they will go (Fig. 1).3. Close the

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