Whirlpool RBD307PDQ4 Specifications

Browse online or download Specifications for Ovens Whirlpool RBD307PDQ4. Whirlpool RBD307PDQ4 Specifications User Manual

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Use And Care
4450569
Table of Contents
(complete) ................... 2
A Note to You ................. 3
Oven Safety ................. 4-5
Getting to Know
Your Oven ...................... 6
Using Your Oven ........... 7
Using the
Self-Cleaning Cycle ..... 36
Caring for
Your Oven .................... 42
Troubleshooting .......... 45
Requesting
Assistance
or Service ..................... 47
Index ............................. 51
Warranty ....................... 52
1-800-253=1301
In the U.S.A., call us with
questions or comments.
ELECTRIC BUILT-IN CONVECTION OVENS
MODELS RBS277PD RBS307PD RBD277PD RBD307PD
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Summary of Contents

Page 1 - Use And Care

Use And Care4450569Table of Contents(complete) ... 2A Note to You ... 3Oven Safety ... 4-5Getting to KnowY

Page 2 - Table of Contents

Using the e|ectronic Minute TimerThe Minute Timer does not start or stop theoven. It works like a kitchen timer. It can beset in hours and minutes up

Page 3 - A Note to You

4. Turn off Minute Timer. PRESS YOU SEETo cancel the Minute Timer:Press Timer Off pad.PRESS(time of day)YOU SEEDisabling the timer reminder tones:NOTE

Page 4 - Oven Safety

Oven settingsThis chart tells you when to use each setting. It also explains what elements heat up foreach setting.SETTING DIAGRAM SETTING INFORMATION

Page 5

Positioning racks and pansGeneral guidelines Rack placement for specificfoods:= Before turning on the oven, place ovenracks where you need them.• To m

Page 6 - Getting to Know Your Oven

For best air circulationHot air must circulate around the pans in theoven for even heat to reach all parts of theoven. This results in better baking.•

Page 7 - Using Your Oven

Convection baking/roastingNOTE: These examples are for doubleupper ovens only. Other ovens may lookslightly different.1. Position racks.For more infor

Page 8 - Canceling a function

4. When roasting or cookingcasseroles, put food in oven.You do not have to preheat the ovenwhen roasting or cooking casseroles.NOTE: To set your oven

Page 9 - Setting the clock

6. When baking, put food in ovenafter oven is preheated.During baking/roasting, the elements willturn on and off to keep the oven tempera-ture at the

Page 10 - 3. Start Minute Timer

Adjusting the oven temperature controlAlthough your new oven is properly adjustedto provide accurate temperatures, it maycook faster or slower than yo

Page 11 - Audible signals

3. Enter the adjustment.PRESS YOU SEE(time of day)How to determine the amount of adjustment neededThe chart at the right tells you how much toADJUST B

Page 12 - Oven settings

Table of ContentsA Note to You ... 3Oven Safety ... 4-5Getting to Know

Page 13 - Positioning racks and pans

2. Put food on broiler pan andplace in center of oven rack.NOTES:• Place food 3" or more from the broilelement.• To ensure adequate grease draina

Page 14 - For best air circulation

6. When broiling is done, turn offoven.PRESS YOU SEE(single ovens) (time of day)OR(double ovens)To custom broil at a lowertemperature:• If food is coo

Page 15 - Convection baking/roasting

Broiling rack position chartRACK POSITION TYPE OF FOOD/FROM BOTTOM DONENESS4 Quickly searing food,hamburger patties, andthin steaks, ½" thick orl

Page 16 - 5. Press the Start/Enter pad

Broiling tips,, Use the broiler pan and grid for broiling.They are designed to drain excess liquidand grease away from the cooking surfaceto help prev

Page 17 - Convection coo

Using the electronicThe electronic MEALTIMER control will turnthe oven on and off at times you set, evenwhen you are not around.Delayed time baking/ro

Page 18 - temperature

3. Set temperature (optional).Do this step if you want to set a tem-perature other than 350°F. Press • toraise the temperature or • to lower thetemper

Page 19 - Broiling

Disabling the cook time reminder tonesNOTE: To disable reminder tones, pressand hold the Cook Time pad for 5 seconds.To reactivate tones repeat this s

Page 20 - 5. Start oven

3. Set temperature (optional).Do this step if you want to set a tempera-ture other than 350°F. Press • to raisethe temperature or • to lower thetemper

Page 21 - To custom broil at a lower

7. When cooking is done:The oven will turn off automatically andbeep four times. You will also hear four1-second tones every minute (unlessthey have b

Page 22 - Custom broil chart

2. Choose setting.NOTE: On single/upper ovens, you canset the oven for convection cooking bypressing CONVECT instead of BAKE.PRESSto selectoven (fordo

Page 23 - Energy saving tips

A Note to YouThank you for buying a WHIRLPOOL* appliance.Because your life is getting busier and more complicated, WHIRLPOOL ovens are easyto use, sav

Page 24 - MEALTIMER* control

7. Set start time,Press the "up" (A) or "down" (V) pad(s)until the correct time shows on the displayExample at right shows a desir

Page 25 - 7. When cooking is done:

Method 2 - Using Delay StartTime and Stop Time:1. Prepare oven.Position the oven rack(s) properly andput food in the oven. For correct rackplacement,

Page 26 - 8. Turn off oven

6. Press Stop Time pad.PRESS YOU SEE7. Set stop time.Press the "up" (A) or "down" (V) pad(s)until the correct time shows on thedis

Page 27 - 5. Set stop time

11. Turn off oven.NOTE: You can do this step any timeto cancel the MEALTIMER* controlsetting.PRESS YOU SEE(single ovens) (time of day)OR(double ovensM

Page 28 - (single ovens) (time of day)

4. Press Cook Time pad.PRESS YOU SEE5. Set cook time.Press the "up" (A) or "down" (V) pad(s)until the correct time shows on thedis

Page 29 - 2. Choose setting

9. When start time is reached:A 1-second tone will sound. The displaywill count down the cooking time inhours and minutes (if cook time is morethan 1

Page 30 - 11. Turn off oven

Using the Self-Cleaning CycleThe Self-Cleaning cycle saves you from the toil and mess that often come with hand-cleaningthe oven interior. Like the ot

Page 31

ill==¸¸Before setting the controls• Make sure clock is set to correcttime of day. (See "Setting theclock" on page 9.),,Make sure the oven do

Page 32 - 7. Set stop time

3. Start oven. PRESS YOU SEE4. After Self-Cleaning cycle starts:LOCKED lights up on the display. Thedoor cannot be opened when LOCKEDis on.YOU SEE5. A

Page 33 - (for double

2. Set cleaning time (optional).If you want a Self-Cleaning cycle longeror shorter than 3Y2hours, use the Hourpad to set the desired cleaning time.Pre

Page 34

Oven SafetyYour safety is important to us.This guide contains safety statements underwarning symbols. Please pay specialattention to these symbols and

Page 35 - °,-,,° °°

7. After Self-Cleaning cycle ends:NOTES:= The stop time will be the start timeplus the cleaning time.. The fan may stay on after the Self-Cleaning cyc

Page 36 - Using the Self-Cleaning Cycle

i==,How the cycle worksThe Self-Cleaning cycle uses very high heatto burn away soil and grease. During thecycle, the oven gets much hotter than itdoes

Page 37 - Setting the controls

Caring for Your OvenYour oven is designed for easy care. You can do most cleaning with items found around yourhome. Cleaning your oven whenever spills

Page 38 - (example for 5:30 stop time)

PARTOven door glassWHAT TO USEPaper towel and sprayglass cleanerORWarm, soapy water anda nonabrasive, plasticscrubbing padOven cavity Self-Cleaning cy

Page 39 - 5. Complete entry

To replace:3. Remove the door removal pins fromeach hole.4. Close the door.NOTE: If the door does not operate freely,you have not installed it properl

Page 40 - Specia

TroubleshootingMost cooking problems often are caused by little things you can find and fix without tools ofany kind. Check the lists below and on the

Page 41 - How the cycle works

PROBLEM CAUSECookingresults are notwhat you expected• The oven is not level. (See Installation Instructions.)• The oven temperature seems too low or t

Page 42 - Caring for Your Oven

Requesting Assistance orServiceBefore calling for assistance or service, please check "Troubleshooting" on pages 45-46. Itmay save you the c

Page 43 - Removing the oven door

in Canada:Inglis Limited** Appliance Service - Consumer ServicesDirect service branches:BRITISH COLUMBIA Vancouver Inglis Limited Appliance Service (6

Page 45 - Troubleshooting

oKeep oven vents unobstructed.oDo not heat unopened containers.They could explode. The hotcontents could cause burns andcontainer particles could caus

Page 47 - Requesting Assistance or

IndexThis index is alphabetical. It contains all the topics included in this manual, along with thepage(s) on which you can find each topic.TOPIC PAGE

Page 48

WHIRLPOOL*Electric Built-in OvenWarrantyLENGTH OF WARRANTY WHIRLPOOL WILL PAY FORFULL ONE-YEAR FSP* replacement parts and repair labor to correct defe

Page 49

Getting to Know Your OvenThis section tells you what features your oven has and where they are located. Please reviewthis information before using you

Page 50

Using Your OvenTo obtain the best cooking results possible, you must operate your oven properly. Thissection gives you important information for effic

Page 51

Command padsThe command pads tell the oven what to doand in what order. Some command padshave an Indicator Light. The Indicator Lightcomes on when you

Page 52 - Warranty

Setting the clockNOTE: These examples are for doubleupper ovens only. Other ovens may lookslightly different.1. Press Clock pad.PRESS YOU SEE2. Set ti

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