Whirlpool AKZM 6560 User Manual

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Summary of Contents

Page 1 - User and maintenance manual

User and maintenance manualENAKZM 6560AKZM 656

Page 2

EN8FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

EN9INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN The wire shelf and other accessories are provided with a locking mechanism to prevent thei

Page 4

EN10LIST OF FUNCTIONSAfter switching on the oven, press the symbol and the display will show the following indications.A. Symbol for highlighted func

Page 5 - INSTALLATION

EN11SETTING THE TEMPERATURE/OUTPUT OF THE GRILLTo change the temperature or output of the grill, proceed as follows:1. Check that the cursor is positi

Page 6 - TROUBLESHOOTING GUIDE

EN12BROWNINGAt the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function c

Page 7 - CLEANING

EN13RECIPESThanks to “Sixth sense” technology, the oven offers 30 pre-set recipes with ideal cooking temperatures.Simply follow the recipe as regards

Page 8 - MAINTENANCE

EN14KEY-LOCKThis function can be used to lock the control panel buttons.To activate it, press and at the same time for at least 3 seconds. If acti

Page 9

EN15SPECIALDEFROSTTo speed up defrosting of food. Place food on the middle shelf. Leave food in its packaging in order to prevent it from drying out o

Page 10 - INSTRUCTIONS FOR OVEN USE

EN16COOKING TABLESRecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakes- 2/3 160-180 30-90 Cake tin on ra

Page 11 - CONTROL PANEL DESCRIPTION

EN17Savoury pies (vegetable pie, quiche lorraine)- 3 180-190 40-55 Cake tin on rack- 1-4 180-190 45-70Level 4: cake tin on rackLevel 1: cake tin on ra

Page 13 - SETTING COOKING TIME

EN18* Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.Leg of lamb / Shanks - 3 Medi

Page 14 - BROWNING

EN19TESTED RECIPES in compliance with IEC 50304/60350:2009-03 and DIN 3360-12:07:07The cooking table advises the ideal function and temperature to ens

Page 15 - SETTINGS

EN20How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time

Page 17

Whirlpool is a registered trademark of Whirlpool, USAPrinted in Italy03/20125019 300 01158GB

Page 18 - COOKING TABLES

EN1YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNTThis manual and the appliance itself provide important safety warnings, to be read and observed at all t

Page 19

EN2- Do not touch the appliance with any wet part of the body and do not operate it when barefoot.- This appliance is designed solely for use as a dom

Page 20

EN3- Overheated oils and fats catch fire easily. Always remain vigilant when cooking foods rich in fat and oil.- Never leave the appliance unattended

Page 21

EN4GENERAL RECOMMENDATIONSBefore use:- Remove cardboard protection pieces, protective film and adhesive labels from accessories.- Remove the accessori

Page 22 - RECOMMENDED USE AND TIPS

EN5Before calling the After-Sales Service:1. See if you can solve the problem yourself with the help of the suggestions given in the “Troubleshooting

Page 23

EN6• Remove all accessories before running the pyrolysis function.• For optimum cleaning of the oven door, remove the worst soiling with a damp sponge

Page 24 - 5019 300 01158

EN7N.B.: - Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps.- The lamp used in the appliance i

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