Whirlpool AMW 540 User Manual

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INSTALLATION, QUICK START
INSTALLATIE, SNEL AAN DE SLAG
INSTALLATION, HURTIG START
INSTALLASJON, HURTIG START
ASENNUS, PIKAOPAS
ÜZEMBE HELYEZÉS, RÖVID
KEZDÉSI ÚTMUTA
INSTALACE, NÁVOD VE ZKRATCE
INSTALACJA, SKRÓCONA
INSTRUKCJA OBSŁUGI
, 
 
INŠTALÁCIA, ÚVODNÁ PRÍRUČKA
INSTALLATION, DÉMARRAGE RAPIDE
AUFSTELLUNG, KURZANLEITUNG
INSTALLAZIONE, GUIDA RAPIDA
INICIO RÁPIDO PARA LA INSTALACIÓN
INSTALAÇÃO, GUIA DE INICIAÇÃO RÁPIDA
INSTALLATION, SNABBGUIDE
AMW 597
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Summary of Contents

Page 1

1INSTALLATION, QUICK STARTINSTALLATIE, SNEL AAN DE SLAGINSTALLATION, HURTIG STARTINSTALLASJON, HURTIG STARTASENNUS, PIKAOPASÜZEMBE HELYEZÉS, RÖVID KEZ

Page 2 - Table of contents

10CONTROL PANELDIGITAL DISPLAYMULTIFUNCTION KNOBBACK BUTTONOK / SELECT BUTTONSTART BUTTONADJUST KNOBON/OFF / PAUSE BUTTONAPPLIANCE FEATURESTEMPERATURE

Page 3

11Key Lockhas been activatedKey Lockhas been deactivated19:30KEY LOCK PRESS THE BACK AND OK / SELECT BUTTONS SIMULTANEOUSLY AND KEEP PRESSED UNTIL

Page 4

12Do not open oven door during calibrationPlease turn foodEmpty and refillcontainer with waterCooking nearly finishedPlease check on foodPlease stir f

Page 5 - IMPORTANT INFORMATION

13Boiled EggsYour most used cooking functionsBulgurShortcutShortcutShortcutYour most used cooking functionsBulgurBoiled EggsAsparagusYour most used co

Page 6

14Timer00 : 59 : 5900 : 00 : 00Turn +/- to prolong, OK to switch offTHE APPLIANCE IS TURNED ON/OFF OR PAUSED using the On/Off button.ON / OFF / PAUSE

Page 7 - BEFORE FIRST USE

15EnglishFrançaisTürkçePlease select languageLanguagehas been setSettingsLanguageTimeCalibrateAppliance and display settingsWHEN THE APPLIANCE I

Page 8 - IMPORTANT PRECAUTIONS

16Press +/- to set time, OK when done12 : 30(HH) (MM) Timehas been setMediumLowHighFor normal living conditionsBrightnesshas been setPress +/- to

Page 9 - ACCESSORIES

17OnOffMinimal power consumption eEco Modehas been setee eLowHighFor normal living conditionsMediumVolumehas been setEco Modeis activeeVolumeEco Mod

Page 10 - APPLIANCE FEATURES

18Do not open oven door during calibrationEND TIMECOOK TIME00:1014:22CalibrateCalibrateLanguageEco ModeCalibration of water boiling pointCHANGING SETT

Page 11 - KEY LOCK

19TEMPERATUR COOK TIME75°C07:00DURING COOKINGONCE THE COOKING PROCESS HAS BEEN STARTED: The time can easily be increased in 1 minute steps by pressin

Page 12 -  Open the door (if needed)

2Table of contentsIMPORTANT INFORMATION 5BEFORE MOUNTING 5ENVIRONMENTAL HINTS 5MOUNTING THE APPLIANCE 6PRIOR TO CONNECTING 6AFTER CONNECTING 6BE

Page 13 - SHORTCUTS

20SpecialsSettingsFinishingSPECIALS TURN THE MULTIFUNCTION KNOB until Specials is shown. TURN THE ADJUST KNOB to choose one of the special fun

Page 14 - KITCHEN TIMER

21TEMPERATUREEND TIMECOOK TIME40°C 00:2013:35ProvingProvingRe-generationDescaleFor dough provingSPECIALSDOUGH PROVING PRESS THE OK / SELECT BUTT

Page 15 - CHANGING SETTINGS

22Descale needed. Press <OK> to descale, <back> to cancelEmpty and refillcontainer with descalerPHASEEND TIMEPHASE TIME1/3 00:3211:10Desca

Page 16

23Preparing to empty boilerpress to cancelDraining Boiler25%Please remove and empty the containerPress OK/Select button when donePlease wait21 °C

Page 17

24TEMPERATUREEND TIMECOOK TIME85°C 00:0513:30FinishingFinishingFINISHING TURN THE MULTIFUNCTION KNOB until Finishing is displayed. TURN T

Page 18

25TEMPERATUREEND TIMECOOK TIME100°C 00:0514:07ReheatReheatREHEAT TURN THE MULTIFUNCTION KNOB until Reheating is displayed. TURN THE ADJUS

Page 19

26TEMPERATUREEND TIMECOOK TIME60°C 00:0514:31Steam DefrostSteam DefrostSTEAM DEFROST TURN THE MULTIFUNCTION KNOB until Steam defrost is disp

Page 20 - SPECIALS

27STEAM DEFROSTFOOD WEIGHT DEFROST TIME STANDING TIME TEMPERATUREMEATMINCED500 G 25 - 30 MIN.30 - 35 MIN.60°CSLICED 20 - 25 MIN.BRATWURST 450 G 10 - 1

Page 21

28TEMPERATUREEND TIMECOOK TIME100°C 00:2015:53SteamSTEAM TURN THE MULTIFUNCTION KNOB until Steam is displayed. TURN THE ADJUST KNOB to select

Page 22 - For descaling the boiler

29Assisted ModeAUTOMeat /PoultryFish / ShellfishDessertHotdogSteamed filletsSee instructions for use for hintsTEMPERATUREEND TIMECOOK TIME75°

Page 23

3eMESSAGES 12SHORTCUTS 13ON / OFF / PAUSE 14KITCHEN TIMER 14CHANGING SETTINGS 15LANGUAGE 15CLOCK SETTING 16BRIGHTNESS 16VOLUME 17ECO 17CALIBRA

Page 24 - COOK TIME

30ASSISTED MODEMEAT / POULTRYUSE THIS FUNCTION TO cook items listed in the table below.FISH / SHELLFISHUSE THIS FUNCTION TO cook items listed in the

Page 25

31ASSISTED MODEPOTATOESUSE THIS FUNCTION TO cook items listed in the table below.VEGETABLESUSE THIS FUNCTION TO cook items listed in the table below

Page 26

32ASSISTED MODERICE / GRAINUSE THIS FUNCTION TO cook items listed in the table below.FOOD COOK TIME ACCESSORIES HINTSRICEBROWN 20 - 60 MIN.DRIP TRAY

Page 27 - STEAM DEFROST

33ASSISTED MODEEGGSUSE THIS FUNCTION TO cook eggs only.DESSERTSUSE THIS FUNCTION TO cook items listed in the table below.FOOD COOK TIME ACCESSORIES

Page 28

34MAINTENANCE & CLEANINGCLEANING IS THE ONLY MAINTENANCE normally re-quired. FAILURE TO MAINTAIN THE OVEN in a clean condition could lead to det

Page 29

35PULL / SLIDE THE SHELF SUPPORT for-ward to unhook them. Clean the Shelf supports and cavity walls.REMOVING THE SHELF SUPPORTSREFIT THEM by slid-in

Page 30 - ASSISTED MODE

36GBWhirlpool is a registered trademark of Whirlpool, USA.© Whirlpool Sweden AB 2009. All rights reserved 4619-694-74251TROUBLE SHOOTING GUIDEIF THE O

Page 31

4ASSISTED MODE 29MEAT / POULTRY 30FISH / SHELLFISH 30POTATOES 31VEGETABLES 31RICE / GRAIN 32EGGS 33DESSERTS 33MAINTENANCE & CLEANING 34GE

Page 32

5IMPORTANT INFORMATIONTHIS APPLIANCE COMPLIES to current safety standard.PLEASE KEEP the instruction for use manual and mounting instructions in a s

Page 33

6PRIOR TO CONNECTINGENSURE THAT THE APPLIANCE IS NOT DAMAGED. Check that the oven door closes firmly against the door support and that the internal d

Page 34 - MAINTENANCE & CLEANING

7IMPORTANT SAFETY INSTRUCTIONSDO NOT HEAT, OR USE FLAMMABLE MATERIALS in or near the oven. Fumes can create a fire hazard or explosion.DO NOT OVER-CO

Page 35

8PUSH  PUSH KNOBSTHE KNOBS OF THIS OVEN are aligned with the buttons on the panel, at delivery. The knobs will slide out if pushed and their various

Page 36 - TECHNICAL SPECIFICATION

9ACCESSORIESGENERALTHERE ARE a number of accessories available on the market. Before you buy, ensure they are suitable for cooking with steam.ENSURE

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