Whirlpool BQ 02X Instruction for Use download pdf (Page 9)

EN9

N.B.: cooking times and temperatures are approximate for 4 portions.

COOKING TABLE

Recipe Function Shelf

(from bottom)

Temperature

(°C)

Time

(min)

Lamb/Veal/Beef/Pork 2 190-210 90-110

Chicken/Rabbit/Duck 2 190-200 65-85

Turkey/Goose 2 190-200 140-180

Fish 2 180-200 50-60

Stuffed peppers and tomatoes/roast potatoes 2 180-200 50-60

Leavened cakes 2 170-180 45-55

Filled pies 2 180-200 60-90

Biscuits 2 170-180 35-45

Lasagna 2 190-200 45-55

Pizza/Bread 2 200-225 40-50/15-18

Whole chicken 2 190-200 55-65

Roast beef 2 200-225 35-45

Roast meats 2 190-210 60-70

Fish (whole) 2 180-200 50-60

Toast 3/4 250 1,5-2,5

Cutlets/Sausages/Kebabs 3/4 250 35-45

Vegetables au gratin 3 250 5-8

1/2 chicken 3 250 40-50

1 2 3 4 5 6 7 8 9 10 11

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Whirlpool BQ 02X Instruction for Use Page 9