
A Note To You Important Safety Instructions Parts And Features Using Your Range 2 19 Or Service Warranty 25 28 1-800-253-1301 Call us with q
For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This re
Setting the clock Push in and turn the Minute Timer Knob to set the clock. 1. Push in Minute Timer Knob and turn clockwise until
Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull ou
---. Adjusting the oven temperat re control Oven temperature controls will gradually shift after years of use. So, even though your n
Broiling chart Use the following times and settings as a guide when broiling. Increase or decrease broiling times, or move pan to d
Broiling tips l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooki
Using the MEALTIMER’” clock The MEALTIMER clock is designed to turn the oven on and off at times you set . . even when you are not
To avoid sickness and food waste when using the MEALTIMER’” control: .Do not let most UNFROZEN food stand for more than two hours
The storage drawer You can remove the storage drawer to make it easier to clean under the range, and to check for installation of t
Caring For Your Range In This Section Page Page Surface units and reflector bowls . . . 19 Cleaning chart . . . . . . . . . . . . . . . . .
A Note To You Thank you for buying a Whirlpool appliance. You have purchased a quality, world-class home appliance. Years of engineer
3. Pull the surface unit straight away from the receptacle. 4. Lift out the reflector bowl. See “Cleaning chart” on page 23 for cl
3. Hold the surface unit as level as possible with the terminal just started into the receptacle. Push the surface unit terminal i
Removing the oven door It is easier to clean the oven with the oven door removed. NOTE: Your new oven has 2 shipping retaining brac
PART Merior surfaces other than control laneI) stainless steel :ooktop surface iurface units Chrome reflector IOWlS 3roiler pan and arid (cl
__--___- PART Oven door glass Oven cavity WHAT TO USE j HOW TO CLEAN ‘aper towel and spray 1 l Make sure oven is cool. glass cleaner m
To replace the oven light: 1. Disconnect appliance at the main power supply. 2. Remove the glass bulb cover in the back of the ove
PROBLEM POSSIBLE CAUSE SOLUTION ‘he oven will The Oven Selector is not turned Turn the Oven Selector to the desired lot operate to BA
2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial free from anywhere in the U.S.: 1-800
WHIRLPOOL” Electric Cooking Product Warranty LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSP@ replacement parts and repair lab
Important safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow
* Use only dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot
Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. l Do not use wa
PartsAnd Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appe
Using Your Range In This Section Page Using the surface units.. ... .7 Positioning racks and pans ... .9 For best
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn
Home canning information To protect your range: l Use flat-bottomed canners/pans for best results. l Use the largest surface unit for
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