BUILT-IN ELECTRIC CONVECTION OVENUse & Care GuideIn the U.S.A, for questions about features, operation, performance, parts, accessories or service
101. Press CONV BAKE.Press the number pads to enter a temperature other than 325°F (163°C). The convection bake range can be set between 170°F and 500
11Convection Broiling1. Broil element2. Convection fanDuring convection broiling, the broil element cycles on and off in intervals to maintain the ove
12OVEN CARESelf-Cleaning CycleIMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposu
13CleaningIMPORTANT: Before cleaning, make sure all controls are off and the oven is cool. Always follow label instructions on cleaning products.Soap,
14To Replace:1.Make sure door removal pins have not been removed. Fit hinge arms into slots in frame. Push in at lower corner to ensure hinge arms are
15ASSISTANCE OR SERVICEBefore calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If you st
WHIRLPOOL® COOKTOP, BUILT-IN OVEN AND RANGE WARRANTYFULL ONE-YEAR WARRANTYFor one year from the date of purchase, when this appliance is operated and
2TABLE OF CONTENTSOVEN SAFETY ... 3PARTS AND FEATURES ...
3OVEN SAFETYYou can be killed or seriously injured if you don'timmediately follow instructions.You can be killed or seriously injured if you don&
4SAVE THESE INSTRUCTIONSFor self-cleaning ovens: Do Not Clean Door Gasket – The door gasket is essential for a good seal. Care should be taken not to
5PARTS AND FEATURESThis manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appear
6ELECTRONIC OVEN CONTROLDisplaysWhen power is first supplied to the appliance, everything on both displays will light up for 5 seconds. Then, “PF id =
7All TonesAll tones are preset on, but can be turned off.To Turn Off/On: Press and hold STOP TIME for 5 seconds. A tone will sound and “Snd oFF” will
8OVEN USEAluminum FoilIMPORTANT: Do not line the oven bottom with any type of foil, liners or cookware because permanent damage will occur to the oven
9Oven Vent1. Upper oven2. Oven vent3. Lower ovenThe oven vent should not be blocked or covered since it allows the release of hot air and moisture fro
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