Hama i^ipllaocesUse And CareA Note to You...2Important Safety Instructions...3Parts and Features...6Using Your Range...
USING YOUR RANGEFor best air circulationHot air must circulate around the pans in theoven for even heat to reach all parts of theoven. This results in
USING YOUR RANGESetting the clockPush in and turn the Minute Timer Knob to set the clock.1. Push in Minute Timer Knob and turn ciockwise until
USING YOUR RANGEBaking/roasting1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out.
USING YOUR RANGEAdjusting the oven temperature controlAKhough your new oven is properly adjusted to provide accurate temperatures, it may cook faster
USING YOUR RANGEBroiling1. Position the rack properly before turning on the oven. Position rack so that the surface of the food is at least 3 inches
USING YOUR RANGEBroiling rack position chartRACK POSITION FROM BOTTOMTYPE OF FOOD/ DONENESS4Hamburger patties and thin steaks, 1/2' thick or les
USING YOUR RANGEEnergy saving tipsAlthough the energy used for cooking is usually a very small percentage of the total energy used in the home, cookin
USING YOUR RANGEUsing the MEALTIMER^ clockThe MEALTIMER clock is designed to turn the oven on and off at times you set, even when you a
USING YOUR RANGETo start baking/roasting now and stop automatically:1. Position the oven rack(s) properly and place the food in the oven.2. Push in
USING YOUR RANGEThe oven ventHot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit or k
A Note to YouThank you for buying a Roper* appliance.Your Roper* range gives you all the functionality of name brand appliances at a value price. To e
USING YOUR RANGEReplacing the storage drawer:1. Fit ends of drawer slide rails into the drawer guides on both sides of opening.2. Lift drawer front
Using the Self-Cleaning CycleIn This SectionPagePageHow the cycle works...21Setting the controls...22Befo
USING THE SELF-CLEANING CYCLE• Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: You can clean the broiler pan (witho
USING THE SELF-CLEANING CYCLE4. Push in and turn the Stop Time Knob clockwise 2 or 3 hours, liie OVEN HEATING Indicator Light will come on.• Use 2 h
Caring for Your RangeIn This SectionPagePageSurface units and reflector bowls... 24 Cleaning chart...26L
CARING FOR YOUR RANGEReplacingreflector bowls.2. Line up openings in the reflector bowl with the surface unit receptacle and the element hold-down cl
CARING FOR YOUR RANGELift-up cooktop1. Lift front of cooktop at both front corners until the support rods lock into place.2. Wipe with warm, soapy w
CARING FOR YOUR RANGEPARTWHAT TO USEHOWTO CLEANExterior surfaces(other than control panel)Sponge and warm, soapy water• Wash, wipe with clean water
CARING FOR YOUR RANGEThe oven light(Model FES350B)To turn on the oven light, press the Oven Light Switch on the control panel.^WARNINGElectrical Shock
If You Need Assistance or ServiceThis section is designed to help you save the cost of a service call. Part 1 of this section outlines possible proble
Important Safety InstructionsAWARNINGTo reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic pre
IF YOU NEED ASSISTANCE OR SERVICEPROBLEM POSSIBLE CAUSESOLUTIONControl knob(s) will not turnYou are not pushing in before trying to turn.Push control
IF YOU NEED ASSISTANCE OR SERVICE2. If you need assistance ...Call our toll-free telephone number. Dial toll-free from anywhere in the U.S.A.:1-8
ROPEirElectric Range WarrantyLENGTH OF WARRANTY WE WILL PAY FORFULL ONE-YEAR WARRANTYFrom Date of PurchaseFSP® replacement parts and repair labor to c
IMPORTANT SAFETY INSTRUCTIONS•Use only dry pot holders. Moist or damp pot holders on hot surfaces could result in burns from steam. Do not let pot hol
IMPORTANT SAFETY INSTRUCTIONSGrease»Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spillovers immediately.•Do n
Parts and FeaturesThis section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all par
Using Your RangeIn This SectionPagePageUsing the surface units...7Broiling...14Pos
USING YOUR RANGEUntil you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the c
USING YOUR RANGEOptional canning kitThe large diameter of most water-bath or pressure canners combined with high heat settings for long periods of tim
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