Whirlpool RF364PSB Specifications

-. wh @ c 01” l+owToMorHoku~- UseAndCare A Note to You 2 Important Safety Instructions 3 Parts and Features 6 Using Your Range 7 Using the S

For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This r

The electronic oven control Electronic display Oven 1 Temperature Clock Minute Hour Minute Startl Off/ selector pads pad timer pads pads

Setting the clock I. Push the Clock pad. TIME will light up on the display. cl CLOCK 2. Use the Hour and Minute pads to set the time

3. Push the Start/Enter pad. The Minute Timer will begin counting down immedi- ately after the timer is started. When time is up,

Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For

6. 7. Put food in the oven. During baking/ roasting, the elements will turn on and off to keep the oven temperature at the setting. N

Broiling NOTE: Preheating is not necessary when broiling. 1. Position the rack before turning the oven on. See “Broiling rack position c

l Fish and chicken are some foods that may cook better if you use lower broiling tempera- tures. NOTE: Leave the door partly open wh

Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, coo

The oven vent Hot air and moisture escape from the oven through a vent on the backguard below the control panel. The vent is neede

A Note to You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool rang

The anti-tip bracket The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to

Using the Self-Cleaning Cycle In This Section Page How the cycle works . . . . . . . . . . . . . . . . . . . . . . . . 21 Before you start .

l Remove the broiler pan grid and any Pots and pans being stored in the oven. NOTE: You can clean the broiler pan (without grid) in

lf a Self-Cleaning cycle other than 3% hours is desired, use the Hour and Minute pads to set the desired cleaning time. Push the “up” (A

To stop the Self-Cleaning cycle at any time: 1. Push the Off/Cancel pad. 2. When LOCK’D goes off, move the Lock Lever back to the le

Caring for Your Range In This Section Page Page Cleaning the cooktop . . . . . . . . . . . . . . . . . . . . . . 25 The oven light . . . . .

Personal Injury Hazard I l When removing heavy or sugary spills from the hot cooktop, wear oven mitts to prevent burns. l Do not us

Additional tips: l Sugar spills and soils (such as jellies and candy syrups) can cause pitting on the cooktop it not removed while the

Cleaning other range parts Use the followina table to helD vou clean all other Darts of your range. PART Control knobs -.a WHAT TO USE HO

PART WHAT TO USE Oven cavity Self-Cleaning cycle HOW TO CLEAN l See “Using the Self-Cleaning Cycle” on pages 21-24. The oven light The ov

Important Safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follo

If You Need Assistance or Service This section is designed to help you save the cost of a service call. Part 1 of this section outl

PROBLEM Cooking results are not what you expected The display shows “PF” “F” followed by a number shows on the display POSSIBLE CAUSE 1 The

2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in the U.S.A.:

WHIRLPOOL” CleanTop”‘” Freestanding Range Warranty LENGTH OF WARRANTY WHELPOOL WILL PAY FOR FULL ONE-YEAR FSP replacement parts and repair

@Use only d potholders. Moist or damp po holders on hot r surfaces could result in burns from steam. Do not let pot- holder touch ho

Grease *Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. *Do not use wate

Parts and Features This section contains captioned illustrations of your range. Use them to become familiar with the location and app

Using Your Range I In This Section Page Using the surface units ... 7 Positioning racks and pans ... .9 For b

Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn th

Home canning information l Use the largest surface unit for best results. l Start with hot water. This reduces the time the control is