Whirlpool SF325PEE User Manual

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  • TROUBLESHOOTING
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A Note to You............ 2
Range Safety ........ 3-5
Parts and Features ... 6
Using Your Range ..... 7
Caring for Your
Range ..................... 22
Troubleshooting ...... 30
Requesting
Assistance or
Service .................... 32
Index ....................... 33
Warranty ................. 36
1
-
800
-
253
-
1301
Call our Consumer Assistance Center
with questions or comments.
Standard-Cleaning
Gas Range
TM
TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION
BOOK WITH THE UNIT.
TO THE CONSUMER: PLEASE READ AND KEEP THIS
BOOK FOR FUTURE REFERENCE.
4.65 Cubic Foot Oven
MODEL SF325PEE
PART NO. 3196288 Rev. C
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1 2 3 4 5 6 ... 35 36

Summary of Contents

Page 1 - Gas Range

A Note to You... 2Range Safety ... 3-5Parts and Features ... 6Using Your Range ... 7Caring for YourRange ... 22Troub

Page 2 - A NOTE TO YOU

10FOR BEST AIR CIRCULATIONHot air must circulate around the pans in the ovenfor even heat to reachall parts of the oven.This results in betterbaking.•

Page 3 - RANGE SAFETY

11HR MIN TIMERSETTIMEROFFBAKEBAKECUSTOMTEMP STARTENTEROFFCANCELCLOCK LIGHTLIGHTAUTOCLEANHEAT BAKE BROIL LOCK'D TIMERONBROIL5 SECTHE ELECTRONIC O

Page 4 - IMPORTANT SAFETY INSTRUCTIONS

12USING YOUR RANGENOTE: If you do not want the clock time displayed,press and hold the clock pad for 5 seconds. Todisplay the clock time again, press

Page 5

13USING YOUR RANGE3. Start the minute timer.The minute timer will begin counting downimmediately after the timer is started.When the time is up:You wi

Page 6 - PARTS AND FEATURES

14USING YOUR RANGEYour oven is designed with the AccuBake tempera-ture management system to constantly monitoroven temperature. The burner element wil

Page 7 - USING YOUR RANGE

155. Press the start/enter pad.A preheating time will count down on the display.The oven control automatically sets preheatingtimes based on the oven

Page 8 - Home canning information

16USING YOUR RANGEBAKING/ROASTING (CONT.)PRESS YOU SEEOFFCANCEL(time of day)6. When baking, put your food in the oven afterthe preheat countdowntime e

Page 9 - POSITIONING RACKS AND PANS

17Although your new oven is properly adjusted toprovide accurate temperatures, it may cook fasteror slower than your old oven.If you are not satisfied

Page 10 - FOR BEST AIR CIRCULATION

18USING YOUR RANGEBROILINGThe broiler is located below the oven door. Thebroiler pan and grid roll out for easy access. Alwaysbroil with the broiler a

Page 11 - THE ELECTRONIC OVEN CONTROL

19USING YOUR RANGEBROILING (CONT.)5. Press the custom broil pad.6. Start oven.You can change the temperature setting anytime after pressing the start/

Page 12 - SETTING THE CLOCK

21-800-253-1301Our Consumer Assistance Center number is toll free.WARNING: If the information in this manual is not followed exactly, a fire orexplosi

Page 13 - STARTING/CANCELING A FUNCTION

20ACCUBAKE SYSTEMHR MIN TIMERSETTIMEROFFBAKECUSTOMTEMP STARTENTEROFFCANCELCANCELCLOCK LIGHTBROIL5 SECBroiling guideRecommended pan positions are numbe

Page 14 - BAKING/ROASTING

21USING YOUR RANGEMaking sure the anti-tip bracket is installed:•Slide range forward.•Look for the anti-tip bracket securely attached to floor.•Slide

Page 15 - BAKING/ROASTING (CONT.)

22CARING FOR YOUR RANGEYour range is designed so you can care for it easily. You can do most cleaning with items foundaround your home. Cleaning your

Page 16

23CLEANING CHART (CONT.)PARTSurface burnersBroiler panand gridBroilerOven racksOven door glassOven cavityHOW TO CLEAN•See “Sealed surface burners and

Page 17 - PRESS YOU SEE

24CARING FOR YOUR RANGESEALED SURFACE BURNERS AND COOKTOPThe sealed burner cooktop is specially designed tomake cleaning easier.Cleaning the cooktop•W

Page 18 - BROILING

25Gas tubeopeningBurnerbaseSEALED SURFACE BURNERS AND COOKTOP (CONT.)Contouredwell areaIgnitorCARING FOR YOUR RANGECleaning the surface burners•You sh

Page 19 - BROILING (CONT.)

26SEALED SURFACE BURNERS AND COOKTOP (CONT.)To clean the burners:1. Pull the burner cap straight up from theburner base.2. Clean the burner cap with w

Page 20 - THE OVEN VENT

27CARING FOR YOUR RANGEREMOVING THE OVEN DOOR (CONT.)To remove:1. Open the door about halfway. Insert doorremoval pins into bothhinge hangers. Do notr

Page 21 - THE ANTI-TIP BRACKET

28You can remove the panel in the oven bottomfor cleaning.To remove:1. Let oven cool.2. Remove the oven racks.3. Remove the 2 hold-down screws at the

Page 22 - CARING FOR YOUR RANGE

29The oven light will come on when you open theoven door.To turn the light on or off when the oven dooris closed:•Push the oven light pad.To replace t

Page 23 - CLEANING CHART (CONT.)

3RANGE SAFETYcontinued on next pageYou will be killed or seriously injured if you don’tfollow instructions.You can be killed or seriously injured if y

Page 24 - Cleaning the cooktop

30TROUBLESHOOTINGMost cooking problems often are caused by little things you can find and fix without tools of anykind. Check the lists below and on t

Page 25 - Cleaning the surface burners

31•There has been a power failure. Press the off/cancel pad to clear thedisplay, then reset the clock, if needed. (See page 12.)•Press the off/cancel

Page 26 - REMOVING THE OVEN DOOR

32Call the Whirlpool Consumer AssistanceCenter toll free at 1-800-253-1301.Our consultants are available toassist you.When calling:Please know the pur

Page 29 - THE OVEN LIGHT

35TOPIC PAGEAIR CIRCULATION... 10ANTI-TIP BRACKET ...

Page 30 - TROUBLESHOOTING

PART NO. 3196288 Rev. C© 1997 Whirlpool Corporation ® Registered Trademark/TM Trademark of Whirlpool, U.S.A. Printed in U.S.A.7/97LENGTH OF WARRANTYFU

Page 31 - DISPLAY MESSAGES

4RANGE SAFETY– SAVE THESE INSTRUCTIONS –IMPORTANT SAFETY INSTRUCTIONSWARNING: To reduce the risk of fire, electricalshock, injury to persons, or damag

Page 32 - SSISTANCE

5RANGE SAFETY•Utensil Handles Should Be Turned Inward andNot Extend Over Adjacent Surface Units – Toreduce the risk of burns, ignition of flammablemat

Page 33

6ACCUBAKE SYSTEMHR MIN TIMERSETTIMEROFFBAKECUSTOMTEMP STARTENTERENTEROFFCANCELCLOCK LIGHTBROIL5 SECHEAT BAKE BROIL LOCK'D TIMERONFElectronic oven

Page 34

7USING YOUR RANGETo get the best cooking results, you should use your range the correct way. This section tells youwhat you need to know to use your r

Page 35

8USING YOUR RANGEUsing the right cookwaremakes a big difference•The pan should have a flat bottom,straight sides, and a well-fitting lid.•Choose mediu

Page 36 - WARRANTY

9USING YOUR RANGEGeneral guidelinesFollow this section carefully to get the bestcooking results.•Before turning on the oven, place oven rackswhere you

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