Whirlpool YMH1150XM Specifications download pdf (Page 2)

TABLEOFCONTENTS

MICROWAVE OVEN SAFETY ........................................................ 3

Electrical Requirements ............................................................... 5

PARTS AND FEATURES ................................................................ 5

Turntable ...................................................................................... 5

Cooking Rack ............................................................................... 6

MICROWAVE OVEN CONTROL .................................................... 6

Display .......................................................................................... 6

Number Codes ............................................................................. 6

Start .............................................................................................. 7

Cancel*Off .................................................................................... 7

Add Minute ................................................................................... 7

Clock ............................................................................................ 7

Tones ............................................................................................ 7

Timer ............................................................................................. 7

Child Lock .................................................................................... 7

Vent Fan ....................................................................................... 8

Cooktop Light ............................................................................... 8

Demo Mode .................................................................................. 8

MICROWAVE OVEN USE .............................................................. 8

Food Characteristics .................................................................... 8

Cooking Guidelines ...................................................................... 8

Cookware and Dinnerware .......................................................... 9

Aluminum Foil and Metal ............................................................. 9

Cooking Power ............................................................................. 9

Cooking ...................................................................................... 10

Cooking in Stages ...................................................................... 10

One Touch Cooking ................................................................... 10

Preset Cooking ........................................................................... 11

Reheating ................................................................................... 11

2-4 Plates ................................................................................... 11

Defrosting ................................................................................... 11

Warm Hold ................................................................................. 12

MICROWAVE OVEN CARE .......................................................... 12

General Cleaning ........................................................................ 12

Replacing Filters ......................................................................... 13

Replacing Cooktop Light ........................................................... 13

Replacing Microwave Oven Light .............................................. 14

TROUBLESHOOTING .................................................................. 14

ASSISTANCE OR SERVICE ......................................................... 15

Replacement Parts ..................................................................... 15

WAR RAN TY .................................................................................. 16

TABLEDESMATIERES

SI!:CURIT¢ DU FOUR A MICRO-ONDES .................................... 17

Specifications _lectriques .......................................................... 19

Pli:CES ET CARACTI_RISTIOUES .............................................. 20

Plateau rotatif ............................................................................. 20

Grille de cuisson ......................................................................... 20

TABLEAU BE COMMANDE DU FOUR A MICRO-ONDES ....... 21

Affichage ..................................................................................... 21

Codes numeriques ..................................................................... 21

Mise en marche .......................................................................... 21

Annulation.Arr_t .......................................................................... 21

Ajouter une minute ..................................................................... 21

Horloge ....................................................................................... 21

Signaux sonores ......................................................................... 22

Minuterie ..................................................................................... 22

Verrouillage pour enfants ........................................................... 22

Ventilateur d'evacuation ............................................................. 22

Lampe de la table de cuisson .................................................... 22

Mode de demonstration ............................................................. 22

UTILISATION DU FOUR A MICRO-ONDES ............................... 23

Caracteristiques des aliments .................................................... 23

Guide de cuisson ........................................................................ 23

Ustensiles de cuisson et vaisselle .............................................. 24

Papier d'aluminium et m_tal ....................................................... 24

Puissance de chauffage ............................................................. 24

Cuisson ....................................................................................... 25

Cuisson par etapes .................................................................... 25

Cuisson Touche unique ............................................................. 26

Cuisson prGr_glee ...................................................................... 26

Rechauffage ............................................................................... 26

2-4 assiettes ............................................................................... 27

DGcongelation ............................................................................ 27

Garder au chaud ......................................................................... 28

ENTRETIEN DU FOUR ._,MICRO-ONDES ................................. 28

Nettoyage general ...................................................................... 28

Remplacement des filtres .......................................................... 29

Remplacement de la lampe de la table de cuisson ................... 29

Remplacement de la lampe du four ........................................... 30

DI-PANNAGE ................................................................................. 30

ASSISTANCE OU SERVICE ......................................................... 31

Pieces de rechange .................................................................... 31

GARANTIE ..................................................................................... 32

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Whirlpool YMH1150XM Specifications Page 2

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