Whirlpool RF376PCY Specifications

UseAimdCare A Note To You 2 Important Safety Instructions 3 Parts And Features 6 Using Your Range 7 Using The Seti- Cleaning Cycle 31 Carin

h>I.. bed air cirai-,ulation * Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven.

The electronic oven control Clock Display Electronic MEALTIMEP’ control H&r pads Display/clock l When you first plug in the range, “88:

Control knobs There are two control knobs: the Oven Selector and the Oven Temperature Control Knob. The Oven Selector tells the oven

Using the electronic Minute Timer The Minute Timer does not start or stop the oven. It works like a kitchen timer. It can be set in

Using the Off/Cancel pad The Off/Cancel pad will cancel any function except for the Clock/Set and Timer Set func- tions. When the Off

Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new ov

Custom broil * If food is cooking too fast, turn the Oven Temperature Control Knob counterclock- wise until the OVEN HEATING Indicat

Broiling tips l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooki

Usielg ~41s electronic MEALTIMER’” control The electronic MEALTIMER’” control will turn the oven on and off at times you set . even

4. Push the Cook Time pad. “0:OO” with the colon flashing and the Cook Time Indicator Light will show in the display. 5. Use the H

A Note To You T IL nk r~ u for buying a Whirlpool appliance. You have purchased a quality, world-class home appliance. Years of eng

Method Z-Using Stop Time: 7, Position the oven rack(s) properly and put food in the oven. 2. Set the Oven Selector to TIME BAKE. 3

To delay start and stop automatically Method l-Using Cook Time and Start Time: 1. Position the oven rack(s) properly and put food in

Push the Delay Start Time pad. The time of day with the colon flashing will show in the display. The Start Time Indicator Light w

10. When the baking/roasting time is completed, the oven will turn off automatically, beep four times, and “End” will show in the di

5. Use the Hour and Minute pads to set the desired start time. Push the “up” (A) or “down” (V) pad(s) until the correct time sho

9. 10. When the start time is reached, the Delay Indicator Light will go off, a single tone will sound and the display will count d

4. Push the Cook Time pad. “0:OO” with the colon flashing and the Cook Time Indica- tor Light will show in the display. 5. Use th

8. Push the Start/Enter pad. The Delay Indicator Light will light up in the display to indicate that the oven is programmed to sta

To cancel the MEALTIMER’” control setting: l Push the Off/Cancel pad to return the display to the time of day. To avoid sickness an

The storage drawer You can remove the storage drawer to make it easier to clean under the range and to check for installation of t

Important Safety Instructions To reduce the risk of fire, electrical shock, injury t0 persons, or damage when using the range, follow

The anti-tip bracket The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to

Using The Self-Cleaning Cycle I I In This Section Page Page How the cycle works . . . . . . . . . . . . . . . . . . . . . . . . 31 Setting the c

l Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: You can clean the broiler pan (without grid)

3. Set the cycle. To start cleaning immediately: Set both the Oven Selector and Oven Temperature Control Knob to CLEAN. A 3-hour Sel

Push the Start/Enter pad. The display will go back to showing the current time of day. The Delay Indicator Light will light up and

5. After the Self-Cleaning cycle is com- pleted, “End” will show in the display and four tones will sound. 6. Turn both the Oven

Caring For Your Range In This Section Page Page Cleaning the cooktop . . . . . . . . . . . . . . . . . . . . . . . 36 The oven light . . . .

Personal Injury Hazard l When removing heavy or sugary spills from the hot cooktop, wear oven mitts tc prevent burns. l Do not use

Additional tips: * Sugar spills and soils (such as jellies and candy syrups) can cause pitting on the cooktop if not removed while th

-~--. ~--.-- PART WHAT TO USE I HOW TO CLEAN Exterior surfaces (other than cooktop Sponge and warm, soapy / l Wash, rinse and dry tho

muse only dry potholders. Moist or damp potholders on hot sur- faces may result in burns from steam. Do not let potholder touch hot

The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, use the Oven Light

If You Need Assistance Or Sewice This section is designed to help you save the cost of a service call. Part 1 of this section outl

,------- -.-- -.- PROBLEM POSSIBLE CAUSE ---.--____~ ~--_--I Self-Cleaning The Oven Selector and Oven cycle will not ’ Temperature Control

2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial toll-free from anywhere in the U.S.A.

WHIRLPOOL@ CleanTop”” Freestanding Range Warranty LENGTH OF WARRANTY WHZLPOOL WILL PAY FOR I FULL ONE-YEAR WARRANTY From Date of Purchase

Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. l Do not use wa

Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and app

Using Your Range In This Section Page Using the surface units . . . . . . . . . . . . . . . . . . . . . . 7 Positioning racks and pans . .

NOTE: The surface elements may smoke slightly and emit a burning odor during the first few hours of use. This is normal. It is cau

Home canning information l Use the largest surface unit for best results. l Start with hot water. This reduces the time the control