Whirlpool K 3C8 P.B(W)/U Instruction for Use download pdf (Page 17)

Oven

Dimensions (WxDxH) 39x41x34 cm

Volume 54 lt

Oven absorption Max 2700 W

Ceramic Hob

Front Left 1200 W

Back Left 1700 W

Back Right 1200 W

Front Right 1700 W

Hob Ceramic absorption Max 5800 W

ENERGY LABEL

Directive 2002/40/EC on the label of electric ovens

Norm EN 50304

Energy consumption for Natural convection

heating mode: a Convection

Declared energy consumption for Forced convection

Class

heating mode: L Ventilation

Voltage and frequency

230/400 V 3N AC 50 Hz

Inner Dimensions of the Food Warmer:

Width: 42 cm

Depth: 44 cm

Height: 23 cm

This appliance conforms with the following

European Economic Community directives:

- 73/23/EEC of 19/02/73 (Low Voltage) and subsequent

modifications;

- 89/336/EEC of 03/05/89 (Electromagnetic

Compatibility) and subsequent modifications;

- 93/68/EEC of 22/07/93 and subsequent

modifications.

Technical Specifications

104

85/90

The cooker with new “7 cuochi” oven and ceramic hob

E. Control Panel

F. Adjustable Feet or Legs

G. Dripping Pan or Baking Sheet

K. Oven Rack

L. Selector knob

M. Thermostat Knob

N. The control knobs for the electric plates

O. Thermostat Light

Q. The green pilot lamp

R. The electronic cooking programmer

S. Door lock device (only on certain models)

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Whirlpool K 3C8 P.B(W)/U Instruction for Use Page 17

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