Whirlpool RBS277PD User Manual download pdf (Page 18)

18

USING YOUR OVEN

Adjusting the oven temperature control

Although your new oven is properly adjusted

to provide accurate temperatures, it may

cook faster or slower than your old oven.

If, after using the oven for a period of time,

you are not satisfied with the baking/roasting

results, you can change the offset tempera-

ture by following these steps:

NOTE: These examples are for double

upper ovens only. Other ovens may look

slightly different.

1. Press and hold Bake pad for

5 seconds.

The display will show the current offset

temperature, for example “0”, if you have

not previously adjusted the temperature.

2. Set new offset temperature.

Press ▲ to raise the temperature or ▼ to

lower the temperature in 10°F amounts.

You can set the temperature change to

as low as -30°F or as high as +30°F. A

minus (-) sign will appear before the

number when decreasing the tempera-

ture setting to show the oven will be

cooler by the displayed amount. There is

no sign in front of the number when

increasing the temperature setting.

NOTE: DO NOT measure oven temperature

with a thermometer. Opening the oven door

will lower the oven temperature and give you

an inaccurate reading. Also, the thermom-

eter temperature reading will change as your

oven cycles.

UPPER

OVEN

PRESS YOU SEE

F

BAKE

(factory setting of “0”)

to select

oven (for

double

ovens)

PRESS

F

BAKE

PRESS YOU SEE

(example when making oven

10°F [or 5°C] hotter)

TEMP

BAKE

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