EN1These instructions shall also be available on website: www.whirlpool.euYOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANTThis manual and the applianc
EN10SETTING THE TIMEAfter setting language, the current time must be set. The two hour digits flash on the display.1. Turn the “Browse” knob to displa
EN11SETTING COOKING TIMEThis function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by the
EN12BROWNINGAt the end of cooking, with certain functions, the display indicates the possibility of browning. This function can only be used when cook
EN13Acoustic signalTo activate or deactivate the acoustic signal, proceed as follows:1. Turn the “Browse” knob to display “SOUND”.2. Press to access
EN14FUNCTION DESCRIPTION TABLEFUNCTION SELECTOR KNOB OFF To halt cooking and switch off the oven.LAMP To switch the oven interior light on/off.SPECIAL
EN15BREAD/PIZZATo bake different types and sizes of bread and pizza. This function contains two programmes with predefined settings. Simply indicate t
EN16COOKING TABLERecipe Function Pre-heatingShelf (frombottom)Temp.(°C)Time(min)Accessories and notesLeavened cakesYes 2/3 160-180 30-90 Cake tin on w
EN17Vols-au-vent / Puff pastry crackersYes 3 190-200 20-30 Drip tray / baking trayYes 1-4 180-190 20-40Shelf 4: oven tray on wire shelfShelf 1: drip t
EN18* Cooking time is approximate. Food can be removed from the oven at different times depending on personal preference.Lasagna & Meat Yes 1-4 20
EN19TESTED RECIPES (in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)The cooking table advises the ideal function and temperature to ensur
EN2- Do not touch the appliance with any wet part of the body and do not operate it when barefoot.- This appliance is designed solely for use as a dom
EN20How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time
EN3- Never leave the appliance unattended during food drying.- If alcoholic beverages are used when cooking foods (e.g. rum, cognac, wine), remember t
EN4During use:- Do not place heavy objects on the door as they could damage it.- Do not cling to the door or hang anything from the handle.- Do not co
EN5• the type and exact model of the oven;• the service number (number after the word Service on the rating plate), located on the right hand edge of
EN6N.B.: during the pyrolysis function, the oven door will not open; it will remain locked until the temperature inside the oven has returned to an ac
EN7N.B.: - Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps.- The lamp used in the appliance i
EN8FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4. Dataplate
EN9INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN 1. Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1).2. The ot
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