EN1PRODUCT DESCRIPTIONCONTROL PANEL1. Control panel2. Fan and circular heating element 3. Light4. Shelf guides (the level is indicated on the wa
2 OFF For switching off the oven. LIGHTFor switching on the oven light. DEFROSTINGFor accelerating the defrosting of food. FORCED AIRFor cooking diffe
EN3HEATING THE OVENA new oven may release odours that have been left behind during manufacturing – this is completely normal.Before starting to cook f
4COOKING TABLERECIPE FUNCTION PREHEATINGTEMPERATURE (°C)TIME (MIN) LEVEL AND ACCESSORIESLeavened cakesYes 150 - 170 30 - 903 Yes 160 - 180 30 - 904
EN5RECIPE FUNCTION PREHEATINGTEMPERATURE (°C)TIME (MIN) LEVEL AND ACCESSORIESChicken/rabbit/duck 1 kg Yes 200 - 230 50 - 1003Turkey/goose 3 kg Yes
6EXTERIOR SURFACESClean the surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off with a
EN7REMOVING AND REFITTING THE DOOR1. To remove the door, open it fully and lower the catches until they are in the unlock position.2. Close the door a
8Problem Possible cause SolutionThe oven is not working. Power cut.Disconnection from themains.Check that the mains electricity supply is working and
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