Whirlpool RBD245PD Specifications download pdf (Page 43)

PROBLEM

Cooking results are

not what you expected

CAUSE

l The oven is not level. (See Installation Instructions.)

l The oven temperature seems too low or too high. See

“Adjusting the oven temperature control” on page 14 to

adjust oven temperature.

l You did not preheat the oven before baking (if called for

in recipe).

l The recipe you are using may need to be altered to

improve the taste or appearance of the food.

l You are using a pan that is not the correct type or size.

Refer to a reliable cookbook or recipe for recommended

pan type and size.

l There is not enough air space around pan when baking.

Allow 1 W to 2 inches (4-5 cm) of air space on all sides of

pan. There must be a minimum space of 1 inch.

The display is showing

“PF”

“F” followed by a

number shows on the

display

l There has been a power failure. Reset the clock. (See

page 10.)

l The electronic control, temperature sensor, latch, or

some other electronic oven component has failed. Make

a note of what appears on the display and call for service.

(See Step 2 on page 44.)

If none of these items was causing your problem, see “Requesting Assistance or Service”

on page 44.

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Whirlpool RBD245PD Specifications Page 43