Whirlpool RS6606XY Specifications

Important Safety 3 Parts And Features 6 Using Your Range 7 Usin The Set& leaning cycle 18 8 Caring For Your Range 21 If You Need Assi

For best air circulation Hot air must circulate i .round the pans in the oven for even heat to I each all parts of the oven. This

Setting the clock Push in and turn tt e Minute Timer Knob to set the clock. 1. Push in Minute rimer Knob and turn clockwise until

Baking/roasting 5. Position the rack(s I properly before turning on the oven. To than! e rack position, lift rack at front and pull

Loosen the locking screws inside the control Locking knob. Note the I Bosition of the notches. To lower the te nperature, hold knob

Broiling rack position chart RACK POSITION “YPE OF FOOD/ FROM BOlTOM I IONENESS 4 I iamburger patties and 1 ?in steaks, %” thick or I ?SS

Using the automatic MEALTIMER’” clock The automatic MEAL TIMER clock is designed to turn the oven on and off at times you set even wh

To start baking/roasting now and stop automatically: 1. Position the ove I rack(s) properly and place the food in the ov ?n. 2. Push i

The oven vent Hot air and moisture escape from the oven Oven vent throuah a vent under the riaht rear surface unit. / Burn a id Fi

Using The Self-Cleaning Cycle I I In This Sec:tion Page Page How the cycle wo rks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

l Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: You can clew .n the broiler pan (without grid)

A Note To You Thank you fol buying a Whirlpool appliance. You have purchased i I quality, world-class home appliance. Years of enginee

4. Lift the panel be ween the oven door and the control panel. Mc lve the Lock Lever to the right-the Clean f o&ion. The OVEN

Caring For Your Range In This Section Page Surface units and -etlector bowls . . . . . . . . . . . . . . . . . . . 21 Cleaning chart . . .

Replacing 1. Make sure all sur ace units are off and cool before replacing s Jrface units and reflector bowls. 2. Line up openings i

Cleaning chart Use the following tal )le to help you clean your range. PART WHAT TO USE HOW TO CLEAN Control knobs Sponge and warm, l

The oven light The oven light will COI ne on when you open the oven door. Electric al Shock and Persona 1 Injury Hazard l Make sure o

If You Need Assistance Or Sewice This section is design led to help you save the cost of a service call. Part 1 of this section outline

PROBLEM --I Self-Cleaning cycle will not operate Cooking results are not what you expected POSSIBLE CAUSE You have not set the Oven Selecto

2. If you need assistance . . . Call Whirlpool Cons Jmer Assistance Center telephone number. I Dial free from anywhere in the U.S.: l-

WHIRLPOOL” Electric Cooking Product Warranty LENGTH OF WAF RANTY 1 WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY From Date of Pure tase F

Important Safety Instructions To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow b

ADO not weal’ loose or hanging garments wien using the range. They could ignite if they touch a hot surface unit and you could bz burn

Grease @Grease is f ammable. Do not allow grea:;e to collect around cooktop or in vents. Wipe spillovers immediately. @Do not use water on

Parts And Features This section contain: captioned illustrations of your range. Use them to become familiar with the location and app

Using1 Your Range In This Section Page Using the surfac e units . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Until you get used to 1 he settings, use the following as a guide. I :or best results, start cooking at the high sett ng; then turn

Home cannhrg information l Use flat-bottome zl canners/pans for best results. l Use the largest surface unit for best results. Also, use