Whirlpool ECTM 8145/1 PT Instruction for Use download pdf (Page 30)

TEMPERATURE

END TIME

COOK TIME

85°C 00:05

13:30

Finishing

FINISHING



TURN THE MULTIFUNCTION KNOB until Finishing is displayed.



TURN THE ADJUST KNOB to select which setting to edit.



PRESS THE OK / SELECT BUTTON to confirm.



TURN THE ADJUST KNOB to change the setting.



PRESS THE OK / SELECT BUTTON to confirm. (Repeat step 2 & 4 if

needed).



PRESS THE START BUTTON .

SE THIS FUNCTION for reheating and finish cooking of ready made

meals, such as roasts, fish, and gratins.

LACE THE FOOD TO BE FINISHED on the steam tray on level 3 and the

Drip tray beneath it. Set the temperature in line with the desired

end temperature of the food.

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Whirlpool ECTM 8145/1 PT Instruction for Use Page 30