CLEANING AND MAINTAINING THE ELECTRIC FRYER
EF 4000
CLEANING THE FRYER
x
Before cleaning the fryer switch it off and wait for it
to cool down.
x
Clean the outside with a cloth wetted with hot
water and soap or water and liquid detergent, being
careful not to dirty the tray oil. To make cleaning
operations easier remove the oil tray.
x
Stainless steel surfaces can be cleaned with special
products available on the market.
x
Do not use steel pads or products which are
abrasive, corrosive or chlorine based.
x
Do not leave acid or alkaline substances (vinegar,
salt, lemon juice etc.) on the fryer surfaces.
x
The oil tray and the basket can be washed in the
sink, but they are better washed in the dishwasher.
x
Clean the heating element very carefully using a dry
cloth or a cloth damped just with water. Be very
careful not to move the temperature probe.
x
Be very careful that no water penetrates inside the
appliance.
Do not use steam jet cleaners because the
humidity could infiltrate into the appliance
making it dangerous.
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